shanghuadiana

I ate here three times in June 2007 and loved it. Terrific presentation, with as much attention paid to the preparation of vegetable sides as to the main entrees. Service was also great. I’ve eaten a couple times at Ming Tsai’s Blue Ginger restaurant in Wellesley, MA and I think Qube is much, much better. Highly recommended.

Consistently excellent. I’ve been coming here for more than a decade and have never been disappointed (although sometimes the sangria is better than others). The wait is long for a reason. The conejo escabejado (braised rabbit) is especially tasty, and the gambas al ajillo (garlic shrimp) are not to be missed.

Nice new addition to the Inman Square restaurant scene. Very casual environment. I strongly recommend the falafel and hot italiano sandwiches.

A small but well developed menu of tasty dishes that changes seasonally. I especially recommend the mussels.