My wife and I have been eating at Angelos for over 6 years. Until 2005, we lived right down the street, and ate there or ordered take-out at least once a week. I would estimate that between the two of us and our family and friends that we have taken to Angelos, we have probably eaten over 500 of their meals…and we have probably been delighted with the food 498 of those times. I can only recall one instance of some dried out baked ziti, and one incident with a large number of bones in some flounder francaise. Otherwise, the food is always awesome…from the most basic slice of pizza to the fancier dinners, such as shrimp fra diavolo, penne in vodka sauce (with cooked prosciutto) or fettucine alfredo. They make the best stromboli I have ever had (by far), and their buffalo wings are the perfect blend of spice and flavor . The atmosphere is very relaxed, and the staff is super friendly. We enjoy it so much that we just went back, even though we now live approximately 2 hours away. As usual, Angelos was worth the trip. My favorite restaurant ever!