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GW Fins
Feb 7, 2008
UPTOWN!
This is a very swank, uptown, chic place to dine. The decor is beautiful and unlike your “typical” Charlotte restaurant. The largely seafood menu is very impressive with fish from all over the world prepared in unique ways. The chef is from New Orleans and does a phenomenal job with seafood. Our group savored the delicate blend of spices in the pompano, scallop and yellowtail dishes. Food is not only beautifully presented it is a gastronomic treat. Service was very attentive – great wines and desserts. From the atmosphere to the food we felt as if we had been transpoted to one of the great restaurants of Chicago or New York. It is unique AND impressive and definetly worth a try.
- I came here for
- fun with friends
- My meal cost
- more than $50
- I tipped
- more than 18%


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