Yamashiro
1999 N Sycamore Ave
Hollywood, CA
(323) 466-5125
Cuisine:
Asian fusion, Romantic, Asian
September 17, 2007
A Must for Guys Wanting to Impress Their Date
This Japanese palace located in the Hollywood Hills sets the mood for a romantic get-a-way date in the busy congested city. Beautifully landscaped gardens surround the restaurant, complete with bridges, a glowing pagoda, and of course the city-lit view of Hollywood and Los Angeles. Also, for those following.. Memoirs of a Geisha was filmed on-site, i believe as the Kyoto teahouse (?).
The restaurant is actually tucked away off Franklin Avenue, so please take caution. They provide (but charge) for valet service, and there are no short-cuts, being a residential area. The entrance is the view, and offers prime location to see the sunset.
My date reserved a seat in the Koi Room, facing the Garden Court. This is situated in the center of the restaurant and offers privacy, as well as extensive service. And of course, the service being professional, courteous, and attentive.
Mind you, this restaurant’s menu boasts asian fusion (one of the firsts to do so, might I say) with some Sushi choices. So, I rated it accordingly… if you want steak, go to a steakhouse. if you want fish, go to a seafood restaurant. But if you want to impress your date with the location, beautifully-executed-but-smaller-portion fares, and your know-how of this restaurant.. Yamashiro is the place.
My raised glass goes to the Chef, Jason Park, whose CalAsian cuisine is the perfect blend of aesthetics and taste. Also to the Sushi Chef, Joe Cubangbang, as I hear the sushi displays are quite stunning.
We started off with Yamashiro Crispy Chicken (comparable to Grand Lux Caramel Chicken, upscale version of Panda Express Orange Chicken, and prettier version of Korean/Chinese Ggam Poong Ghee) but provided extra crunch w/ the rice-cracker coating. The accompanying cabbage slaw was of nothing spectacular.
For dinner, i ordered the Pan-Roasted Chicken Breast and my date the Wagyu “Kobe” Ribeye (since I couldn’t eat mushrooms, they substituted with another vegetable.. can’t recall at this moment). The Chicken was a fancy terryaki dish and the Ribeye was their version of steak & potatoes. Surprisingly, it filled us up.
For Dessert, we chose the Trio of Sorbet. I remember it being Grapefruit, Passionfruit (or Guava), and something else. It was delish for us sorbet lovers. Actually, we were really looking forward to their crepe, but it was a special not offered that night.
For other dishes offered at Yamashiro, please see the “menu” for Price and Description, as I have copied it off their official menu. There are specials and seasonal items that may not be listed. Enjoy your dates!
Restaurant Christine
24530 Hawthorne Blvd
Torrance, CA
(310) 373-1952
Cuisine:
Romantic, Californian, Mediterranean
Fogo de Chao Churrascaria
133 N La Cienega Blvd
Beverly Hills, CA
(310) 289-7755
Cuisine:
Brazilian, Buffet, Brazilian Steakhouse
Cha Cha Cha
656 N Virgil Ave
Los Angeles, CA
(323) 664-7723
Cuisine:
Caribbean, Basque, Casual dining
September 19, 2007
Favorite All-You-Can-Eat BbQ
It’s my favorite all-you-can-eat-BbQ, beats all those junky korean places and even Fogo de Chao.
it’s a stylish intimate location with ample free parking in the back. unexpectedly located in the center of ktown (western/ wilshire) but serving the most succulent, flavorful meat for an all-you-can-eat. plus, great service. If you tell them your favorite, it’ll be promptly brought out.
I recommend the garlic beef & polish sausage. The bacon-wrapped filet mignon is a bit tough for me. Oddly, it’s been such at every visit.
the salad bar is above average, and has all your veggie cravings. they have a cold & hot selection. i load up on the pico de gallo, try a little of the mashed yucca and fried bananas. but i’d advise you to stick with the churrasco
at least once, order the guarana soda (pricey redbull alternative at $3/ can) and get your unlimited helping of those cheese puff/breads. Mm
http://www.m-grill.com/
Dishes I tried:
Garlic RIce
it’s plain white rice (non-sticky) with a hint of garlic seasoning. located in the hot selection
Mashed Yucca
just try it out of curiousity.. a sweeter, stickier mashed potato
Fried Banana
plain, battered with yucca powder (?) and fried
Dinner
Salad Bar, Hot section, & Churrasco (meat rotation)
Garlic Steak
i am a self-proclaimed garlic fiend. but this is soft, garlicy, and melts in your mouth
Picanha
top sirloin cap.. a bit too dry but rare for me (odd, huh?)
chicken thigh
this is one of the best chicken out there
Tri-Tip
soft, perfect with pico de gallo
Filet Mignon Wrapped in Bacon
only served th, fri, sat.. sadly, it’s dry! =(
Social
6525 W Sunset Blvd
Hollywood, CA
(323) 462-5222
Cuisine:
International, American, Californian
September 19, 2007
Best Mac & Cheese
i know, it’s a restaurant/ lounge with limited menu servicing Hollywood.. but surprisingly, they have top notch mac n cheese. i revisited it twice for that heavenly gooey-ness. so, i’ve been able to sample most of their menu. sides are ordered separately, but i highly recommend you do so.. my top choices being the Mac n cheese (of course), and creamed spinach.
thumbs up to their complimentary “bread”.. which is actually a basket of crackers, breadsticks, and such.. served with hummus for dipping. Mmm~
also, the bathroom stalls are made of glass. but frosted in such that you can’t “really” see inside. haha. what a trip
the cons are the same for all other hollywood restaurants.. the pricey valet, the traffic, the shi-shi-ness. but most girls love this type of place.
Dishes I tried:
Mac n Cheese with shaved jamon Serrano and Manchego Cheese
if anything, give this place a try for the mac & cheese
Short Rib Tangene
Social’s version of korean “galbi tang” haha
Roasted Chicken Breast & Chicken Leg
interesting.. the chicken breaast is actually stuffed. you also get some couscous.. Yayyy!
Pan Roasted Salmon
nothing spectacular here. i bumped up a star since it comes with artichokes
Lobster Risotto
This is way too much of the same flavoring for one person. But a great dish if you’re going to share.
Minibar (CLOSED)
3413 Cahuenga Blvd W
Los Angeles, CA
(323) 882-6965
Cuisine:
Tapas, Small plates, Fusion
September 19, 2007
Upscale Finger Food
very trendy little venue, perfect pre-clubbing stop.. delicious fusion finger foods, full bar, and totally shi-shi atmosphere. check out the pictures
http://www.minibarlounge.com/
been here twice. once with & once without reservations. either way. was treated with great service. but of course, we were ordering way more than normal (5 plates for 2 people.. haha)
make sure to get the yucca bread! (the reason why i got to brazilian BbQs)
Dishes I tried:
meze trio w/ pita chips
fun to try in a group. the dips are hummus, eggplant puree, and avocado
artisanal cheese plate
the birthday boy ordered this. i’m no cheese queen, but it seemed very typical
tuna poki
this one is all about presentation.. citrusy ahi tuna on gyoza chips.
braised kurobuta ribs
baby back ribs with a chipotle infused BbQ sauce. not one of my favorites, especially being a bit too messy
cajun spiced steak
little pieces of rib-eye drizzled in steak sauce. had to order these to try their “matchstick fries”.. haha
chicken flautas
this one is a MUST. extra crispy flour tortillas w/ an avocado dressing. presentation reminiscent of Grand Lux’s buffalo chicken rolls.
cactus bbq shrimp
the bday girl is a huge shrimp fan, and this one their only shrimp dish. we got lucky =)
soup du day - tomato basil
served in a tea kettle, enough for 4 to taste. i loved it
yucca bread
those addicting cheese breads at brazilian BbQs.. here, they serve with pickled onions. surprisingly.. uber delicious. an order comes out w/ 6 biscuits. (total rip-off but it’s a must)
September 17, 2007
Right by USC HSC
hands down.. the best carne asada tacos and burritos. carne asada nacho cheese is to die for. plus the service is quick. did i mention that they are very generous on the meat, perfectly marinated (with a hint of lime), red hotsauce is very spicy (the weak, beware) and green sauce makes your meal taste fresh. i order pineapple juice (pina) which compliments the meal quite well. feel free to ask for extra (& i mean extra) onions/cilantro or hotsauce.
i literally lived off this while attending USC Pharmacy School. yess. i’m crazy
Pros: food (portions), spacious & clean
Cons: small parking lot
Dishes I tried:
Taco - Carne Asada
Nacho - Carne Asada
drenched in artificial nacho cheese (the stuff you get at ball games) and sprinkled with a large helping of carne asada.. * droooool *
Pina
favorite mexican drink.. pineapple juice. actually, a tie with orange Bang but King taco doesn’t offer Orange Bang. Hands down.. beats Horchata.
Tapioca Express
18858 Norwalk Blvd
Artesia, CA
(562) 809-0897
Cuisine:
Chinese, Tea Room, Coffee Shop
September 18, 2007
Typical Boba Shop
Nothing special here.. but if you’re craving one of the franchise’s drinks or snacks, it’s quite convenient having a location in Cerritos
Dishes I tried:
Spicy (Popcorn) Chicken
small pieces of chicken covered in a starchy batter, fried, and sprinkled with chili powder. I gave it 5 stars since it also comes with fried basil leaves.
Iced Green Tea
Perfect drink to cool you down. Mind you, it is NOT the milk tea, but plain iced green tea. I had to knock a star off since it’s a bit too sweet
Green Milk Tea
milky, fragrant, and good enough


lovelypolarbear
09/26/2007Wow! How come we never went there together??? Lets go when u’re in LA :o)