yih

i can tell u this is the only place on the peninsula with decent ramen. u can tell by the ever present line to get into this place.
out of the 3 types of ramen (shoyu, pork, miso) miso is the best.. great umami flavor, not overpowering. too bad they always run out of these if you go too late, so i recommend getting there before 8pm.

if the ramen doesnt fill u up, try the chicken karage appetizer. nothing special but fills the fried goodness void.

i drive by this place all the time and never noticed it. good thing my cousin took me here today 4 lunch… delicious, authentic carribean food here.. authentic only cuz the woman from grenada said so. i dont have a clue

had the jerk pork & chicken combo.. comes w/rice & beans, salad & fried plantains. meat was cooked to perfection & just spicy enough.. all in all: tasty

not much seating at this place, had only 10 tables or so. thats why a lot of ppl got to go. if they had outside seating im sure a lot more ppl would go. cant say the ambiance is that nice, but as long as the food is good, im game..