Menuism Dining Blog
Dining education for foodies

Do you want to know what’s happening in the food world? Check out the links below for some of this week’s latest.

Chef Stories

Chef Michel Richard Takes on Airplane FoodWashington Business Journal

James Beard Awards Nominees AnnouncedUSA Today

Review: ‘Jamie Oliver’s Food Revolution’The Washington Post

Restaurant Stories

Cheese-Only Restaurant Opens in London (just don’t expect Cheddar)The Independent

Coming to the Menu: Calorie CountsThe Wall Street Journal

Dubai Lifts Ban on Restaurants That Cook with AlcoholFox News

Food Stories

A ‘dude’ explains why salad is ‘man food’CNN

Germs Beat 5-second RuleChicago Tribune

The Top 10 Food MagazinesIndy Posted

Wine and Spirits Stories

7 (upstate NY) Beers to Try Before You DieThe Post Standard

Do You Spit When Wine Tasting? Here’s HowSerious Eats

Giddy Times for Chinese WinesThe Wall Street Journal

Posted by on March 26th, 2010

Filed In: Food News

Tags:

Dave Jensen

Dave Jensen
Craft Beer

David R. Chan

David R. Chan
Chinese Restaurant

Nevin Barich

Nevin Barich
Fast Food

Justin Chen

Justin Chen
Menuism Co-Founder

John Li

John Li
Menuism Co-Founder

Kim Kohatsu

Kim Kohatsu
Managing Editor

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