Black Angus Restaurant Menu
Dish Ratings & Reviews for Black Angus Restaurant

Three Cheese Garlic Bread

French bread topped with fresh garlic and a hot blend of Cheddar, Jack and Parmesan cheeses

Crispy Fried Garlic-Pepper Zucchini

Fresh zucchini slices breaded in panko bread crumbs, served with our house-made cucumber dip

Loaded Potato Skins

Loaded with Jack and Cheddar cheeses, bacon, sour cream and green onions

Jumbo Shrimp Cocktail**

A half-dozen jumbo shrimp served with our house-made cocktail sauce

Baked Spinach & Artichoke Dip**

With Parmesan, Jack and cream cheeses beneath a bread crumb topping, served hot in a skillet with tortilla chips

Steakhouse Cobb Salad

Crisp chilled greens tossed with our house vinaigrette and layered with fresh avocado, tomato, Applewood-smoked bacon, Bleu cheese crumbles and topped with your choice of:

Steakhouse Bacon Cheeseburger* **

Hand-formed, half-pound, Certified Angus Beef®, ground chuck, stacked high with Applewood-smoked bacon, sharp Cheddar cheese, lettuce, tomato, onion, topped with onion rings

Chicken, Avocado & Bacon Sandwich**

Grilled chicken breast topped with Monterey Jack cheese, guacamole, tomato, Applewood-smoked bacon and creamy chipotle mayo

Filet Mignon Sandwich*

Sliced Filet Mignon topped with sautéed onions, Cheddar cheese, and house-made chipotle mayo

New York Steak Sandwich*

Hand-cut, flame-grilled, sliced New York Strip with sautéed onions, mayo and Bleu cheese crumbles

The Cowboy Cut*

Appetizer

Your choice of any Steakhouse Starter to share (180-1160 cal)

Entrées

Choose any 2 of the entrées listed. Each entrée is served with any 2 Classic Sidekicks. Entrée Choices (310-930 cal): Top Sirloin* 8 oz. (410 cal), Filet Mignon* 6 oz. + $4/person (310 cal), Ribeye* 12 oz. + $4/person (600 cal), Prime Rib* 8 oz. (930 cal), New York* 12 oz. (480 cal), Grilled Fresh Salmon* (390 Cal), Fire-Grilled Chicken (430 cal), Fire-Grilled Jumbo Shrimp (635 cal)

Dessert

Round out your feast with any 1 of our decadent desserts (410-1420 cal)

Ribeye Steak*

Well-marbled, making this cut tender, juicy and extremely flavorful

Top Sirloin Center-Cut*

Certified Angus Beef®, well-flavored, naturally lean and moderately tender

Filet Mignon Center-Cut* **

Our most tender cut of beef

Mushroom & Bleu Filet Mignon* **

Topped with sautéed baby portabella mushrooms and melted Bleu cheese

New York Strip Center-Cut*

Hearty and robust, a perfect balance of flavor. Texture and tenderness

Twin Lobster Tails

Fire-Grilled Jumbo Shrimp

Twin Lobster Tails

Fire-Grilled Jumbo Shrimp

Twin Lobster Tails

Fire-Grilled Jumbo Shrimp

Fire-Grilled Chicken Breasts

Two chicken breasts lightly marinated with fresh garlic, sage, parsley, thyme, and lemon

Fire-Grilled Jumbo Shrimp

Fire-grilled jumbo shrimp brushed with garlic butter served over a bed of 5-grain rice pilaf

Grilled Fresh Salmon*

8 oz. filet of fresh salmon, hand-cut, simply seasoned and grilled over an open flame

Twin Cold-Water Atlantic Lobster Tails

Two exceptionally sweet and tender lobster tails served with drawn butter and fresh lemon

Grilled Asparagus

(60 cal)

Caesar Salad

(390 cal)

Wedge Salad

(340 cal)

Garden Salad

(190-250 cal)

Loaded Baked Potato Soup

(260 cal)

Steak Soup

(90 cal)

French Fries

(400 cal)

Home-Style Mashed Potatoes

(340 cal)

Classic Baked Potato

(330 cal)

Loaded Baked Potato

(460 cal)

Fresh Broccoli

with garlic butter (120 cal)

5-grain Rice Pilaf

(280 cal)

Roasted Garlic & Fresh Herb

Roasted Jalapeño

Sautéed Sweet Onions

Sautéed Fresh Baby Portabella Mushrooms

Combination of Both

Prime & Mud

Sky High Mud Pie, free with your order of Prime Rib. Comes with 2 Classic Sidekicks

Steakhouse Manhattan

Buffalo Trace Bourbon, sweet vermouth, and a dash of Angostura bitters. Served up

The Classic Martini

A double shot of your choice of Smirnoff Vodka or Beefeater Gin shaken until ice cold!

Bullseye Old Fashioned

Bulleit Rye and Maker's Mark Bourbon stirred with bitters, cherry, and orange

Cherry Lime Moonshine

Ole Smoky White Lightnin' 100 Proof Moonshine, house-made lime-agave mix, cherry juice, topped with Sierra Mist

Strawberry Lemon Drop

Smirnoff Vodka, fresh lemon, strawberry, and cranberry shaken and served up

Montana Mai Tai

RumHaven Coconut Rum, Captain Morgan Spiced Rum, grenadine, orange and pineapple juices topped with Myers's Original Dark Rum

Gold Strike Margarita

El Toro Gold Tequila and Patrón Citrónge Liqueur with our fresh lime-agave mix

Strawberry Cadillac Rita

Fresh strawberries hand-shaken with Camarena Reposado Tequila and our lime-agave mix. Topped with a float of Grand Marnier

The Motherlode Margarita

Tres Generaciones Añejo, fresh citrus, and organic agave topped with a float of Patrón Citrónge

El Dorado Margarita

A heavy pour of Camarena Reposado Tequila and fresh citrus, topped with a float of Grand Marnier

Austin Mule

Tito's Handmade Vodka, fresh lime, and ginger beer

Citrus Pomegranate Mule

Absolut Citron Vodka, pomegranate, fresh lime, and ginger beer

Signature Bloody Mary

Tito's Handmade Vodka, our loaded Bloody Mary Mix, and our steak sauce, garnished with a lemon, olive and a savory salt rim

Original Texas Tea

Smirnoff Vodka, Beefeater Gin, Bacardi Superior Rum, El Toro Gold Tequila, Patrón Citrónge and fresh citrus, topped with cola

Island Tea

Bacardi Superior Rum, Beefeater Gin, Smirnoff Vodka, El Toro Gold Tequila and Patrón Citrónge with cranberry, pineapple, and citrus juices

Classic Mojito

Bacardi Lime Rum, hand-shaken with fresh mint and lime

Chocolate Chip Cowboy Cookie

Fresh from the oven, topped with vanilla ice cream

Big Mountain Chocolate Fudge Cake

Topped with vanilla ice cream and hot fudge

New York Style Cheesecake

Topped with sweet strawberry sauce

Sky-High Mud Pie

Fudge-swirled mocha almond ice cream in a chocolate cookie crumb crust

Coors Light

Available in 16oz (120 cal)

Bud Light

Available in 16oz (120 cal)

Samuel Adams Boston Lager

Available in 16oz (200 cal)

Strawberry-Raspberry Lemonade

Sparkling Pomegranate Lemonade

Pineapple-Passion Fruit Seltzer

Splash of pineapple juice, passion fruit, fresh lime, and soda

Mango-Raspberry Iced Tea

Pepsi

Diet Pepsi

(0 cal)

Lemonade

Sierra Mist

Mountain Dew

Mug Root Beer

Iced Tea

(0 cal)

Coffee

Regular & Decaf available (0 cal)

San Pellegrino (Sparkling)

(0 cal)

Acqua Panna (Spring)

(0 cal)

Century Cellars, Chardonnay, California

Canyon Road, Cabernet Sauvignon, California

Mionetto, Prosecco, Veneto, Italy

Beringer, White Zinfandel, California

Cupcake, Moscato, Delle Venezie, Italy

Ecco Domani, Pinot Grigio, Delle Venezie, Italy

Matua, Sauvignon Blanc, Marlborough, New Zealand

Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand

Chateau Ste. Michelle, Chardonnay, Columbia Valley, Washington

Century Cellars, Chardonnay, California

Rodney Strong, Chardonnay, Sonoma County, California

Kendall-Jackson, Chardonnay, California

Greg Norman, Pinot Noir, Santa Barbara County, California

Chateau St. Jean, Pinot Noir, Sonoma Coast, California

19 Crimes, Red Blend, South Eastern Australia

Century Cellars, Merlot, California

Blackstone, Merlot, California

Diseño, Malbec, Mendoza, Argentina

Canyon Road, Cabernet Sauvignon, California

Robert Mondavi Private Selection, Cabernet Sauvignon, California

Daou, Cabernet Sauvignon, Paso Robles, California

Rodney Strong, Cabernet Sauvignon, Sonoma County, California

Robert Mondavi Private Selection, Bourbon Barrel-Aged Cabernet Sauvignon, California

Three Cheese Garlic Bread

French bread topped with fresh garlic and a hot blend of Cheddar, Jack and Parmesan cheeses

Crispy Fried Garlic-Pepper Zucchini

Fresh zucchini slices breaded in panko bread crumbs, served with our house-made cucumber dip

Loaded Potato Skins

Loaded with Jack and Cheddar cheeses, bacon, sour cream and green onions

Jumbo Shrimp Cocktail**

A half-dozen jumbo shrimp served with our house-made cocktail sauce

Baked Spinach & Artichoke Dip**

With Parmesan, Jack and cream cheeses beneath a bread crumb topping, served hot in a skillet with tortilla chips

Steakhouse Cobb Salad

(930 cal). Crisp chilled greens tossed with our house vinaigrette and layered with fresh avocado, tomato, Applewood-smoked bacon, Bleu cheese crumbles and topped with your choice of:

Steakhouse Bacon Cheeseburger* **

Hand-formed, half-pound, Certified Angus Beef®, ground chuck, stacked high with Applewood-smoked bacon, sharp Cheddar cheese, lettuce, tomato, onion, topped with onion rings

Chicken, Avocado & Bacon Sandwich**

Grilled chicken breast topped with Monterey Jack cheese, guacamole, tomato, Applewood-smoked bacon and creamy chipotle mayo

Filet Mignon Sandwich*

Sliced Filet Mignon topped with sautéed onions, Cheddar cheese, and house-made chipotle mayo

New York Steak Sandwich*

Hand-cut, flame-grilled, sliced New York Strip with sautéed onions, mayo and Bleu cheese crumbles

Appetizer

Your choice of any Steakhouse Starter to share. (180-1160 cal)

Entrées

Choose any 2 of the entrées listed. Each entrée is served with any 2 Classic Sidekicks. Entrée Choices (310-930 cal): Top Sirloin* 8 oz. (410 cal), Filet Mignon* 6 oz. + $4/person (310 cal), Ribeye* 12 oz. + $4/person (600 cal), Prime Rib* 8 oz. (930 cal), New York* 12 oz. (480 cal), Grilled Fresh Salmon* (390 cal), Fire-Grilled Chicken (430 cal), Fire-Grilled Jumbo Shrimp (635 cal)

Dessert

Round out your feast with any 1 of our decadent desserts. (410-1420 cal)

Ribeye Steak*

Well-marbled, making this cut tender, juicy and extremely flavorful

Top Sirloin Center-Cut*

Certified Angus Beef®, well-flavored, naturally lean and moderately tender

Filet Mignon Center-Cut* **

Our most tender cut of beef

Mushroom & Bleu Filet Mignon* **

Topped with sautéed baby portabella mushrooms and melted Bleu cheese

New York Strip Center-Cut*

Hearty and robust, a perfect balance of flavor, texture and tenderness

Twin Lobster Tails

Fire-Grilled Jumbo Shrimp

Twin Lobster Tails

Fire-Grilled Jumbo Shrimp

Twin Lobster Tails

Fire-Grilled Jumbo Shrimp

Fire-Grilled Chicken Breasts

Two chicken breasts lightly marinated with fresh garlic, sage, parsley, thyme, and lemon

Fire-Grilled Jumbo Shrimp

Fire-grilled jumbo shrimp brushed with garlic butter served over a bed of 5-grain rice pilaf

Grilled Fresh Salmon*

8 oz. filet of fresh salmon, hand-cut, simply seasoned and grilled over an open flame

Twin Cold-Water Atlantic Lobster Tails

Two exceptionally sweet and tender lobster tails served with drawn butter and fresh lemon

The Cowboy Cut*

Garden Salad

(190-250 cal)

Loaded Baked Potato Soup

(260 cal)

Steak Soup

(90 cal)

French Fries

(400 cal)

Home-Style Mashed Potatoes

(340 cal)

Classic Baked Potato

(330 cal)

Loaded Baked Potato

(460 cal)

Fresh Broccoli

with garlic butter (120 cal)

5-grain Rice Pilaf

(280 cal)

Grilled Asparagus

(60 cal)

Caesar Salad

(390 cal)

Wedge Salad

(340 cal)

Roasted Garlic & Fresh Herb

Roasted Jalapeño

Sautéed Sweet Onions

Sautéed Fresh Baby Portabella Mushrooms

Combination of Both

Chocolate Chip Cowboy Cookie

Fresh from the oven, topped with vanilla ice cream

Big Mountain Chocolate Fudge Cake

Topped with vanilla ice cream and hot fudge

New York Style Cheesecake

Topped with sweet strawberry sauce

Sky-High Mud Pie

Fudge-swirled mocha almond ice cream in a chocolate cookie crumb crust

Strawberry Lemon Drop

Smirnoff Vodka, fresh lemon, strawberry, and cranberry

Gold Strike Margarita

El Toro Gold Tequila and Patrón Citrónge Liqueur with our fresh lime-agave mix

Strawberry-Raspberry Lemonade

Alcohol-free

Steak*

(4) 8 Oz. Top Sirloin Center-Cut | Home-Style Mashed Potatoes or 5-Grain Rice Pilaf | Fresh Broccoli with Garlic Butter (8) Chocolate Chip Cookies

Chicken

(8) Fire-Grilled Chicken Breasts | Home-Style Mashed Potatoes or 5-Grain Rice Pilaf | Fresh Broccoli with Garlic Butter (8) Chocolate Chip Cookies

Salmon*

(4) 8 Oz. Grilled Fresh Salmon | Home-Style Mashed Potatoes or 5-Grain Rice Pilaf | Fresh Broccoli with Garlic Butter (8) Chocolate Chip Cookies

Surf & Turf*

(4) 8 Oz. Top Sirloin Center-Cut | Fire-Grilled Jumbo Shrimp Home-Style Mashed Potatoes or 5-Grain Rice Pilaf Fresh Broccoli with Garlic Butter | (8) Chocolate Chip Cookies

Mionetto, Prosecco, Veneto, Italy

Beringer, White Zinfandel, California

Cupcake, Moscato, Delle Venezie, Italy

Ecco Domani, Pinot Grigio, Delle Venezie, Italy

Matua, Sauvignon Blanc, Marlborough, New Zealand

Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand

Chateau Ste. Michelle, Chardonnay, Columbia Valley, Washington

Century Cellars, Chardonnay, California

Rodney Strong, Chardonnay, Sonoma County, California

Kendall-Jackson, Chardonnay, California

Greg Norman, Pinot Noir, Santa Barbara County, California

Chateau St. Jean, Pinot Noir, Sonoma Coast, California

19 Crimes, Red Blend, South Eastern Australia

Century Cellars, Merlot, California

Blackstone, Merlot, California

Diseño, Malbec, Mendoza, Argentina

Canyon Road, Cabernet Sauvignon, California

Robert Mondavi Private Selection, Cabernet Sauvignon, California

Daou, Cabernet Sauvignon, Paso Robles, California

Rodney Strong, Cabernet Sauvignon, Sonoma County, California

Robert Mondavi Private Selection, Bourbon Barrel-Aged Cabernet Sauvignon, California