Dinner
Appetizers & Sides
8.00
Mantoo
Steamed dumplings that are filled with spiced ground beef, shredded carrots & onions then topped with a tomato meat sauce and yogurt mint sauce
8.00
Aushak
Afghan ravioli type filled dumplings of scallions & leeks. Topped with a yogurt mint sauce and a tomato based meat sauce. (Vegetarian no meat option available upon request)
9.00
Bulanee
Thin pastry flat bread filled with leek, scallion, spiced potato. Served with cilantro chutney and yogurt sauces
7.00
Hummus
Mashed chickpeas blended with tahini (puree of sesame seeds, garlic, lemon juice)
6.00
Toorshie (Pickled)
Vegetables that have been pickled in vinegar and salt (carrot, cauliflower, turnip & pumpkin)
7.00
Maast O Khiar
Yogurt mixed with cucumber and herbs
7.00
Maast O Moosir
Yogurt mixed with shallots
8.00
Boranee (Eggplant) Banjan
Baby eggplant that is baked with fresh tomatoes & garlic then topped with a yogurt mint sauce
8.00
Kadu (Squash)
Sweet baby cooked with honey and onions then topped with yogurt-mint sauce
7.00
Sabzee
Spinach sauteed in garlic, onion and our own special spices
Soups & Salads
5.00
Aush Soup
Chickpeas, lentil, red kidney beans, noodles with fenugreek, parsley, cilantro and garlic
5.00
Tomato Lentil Soup
Yellow lentils in a tomato herb base
6.00
Salata
Diced tomato, cucumber, cilantro and onion tossed in lemon juice
8.00
House Salad
Mixed Greens, romaine, cilantro, grape tomatoes, red onion, cucumber. Choice of Pomegranate or Mango vinaigrette
10.00
Chopped Apple Salad
Romaine greens, julienne apples, spinach, endive, walnuts, golden raisins and blue cheese crumbles drizzled in a pomegranate vinaigrette
14.00
Roasted Salmon Salad
Roasted Salmon on a bed of greens mixed with cucumbers, tomato, red onion, olives, tarragon & feta. Served with a lemon balsamic vinaigrette
11.00
Date Salad
Mixed Greens, Fresh Berries, Walnuts, Dates, Cranberries and Gorgonzola Cheese in a Pomegranate Vinaigrette
Vegetarian
13.00
Vegetarian Platter
Array of Eggplant, Spinach, Baby Pumpkin & Cauliflower all cooked separately in their own spices served with Afghan rice (basmati topped with julienne carrots & raisins
13.00
Vegetarian Qorma (Stew)
Okra, cauliflower, potatoes, carrots & bell pepper stewed in a light curry sauce served with your choice of rice
12.00
Banjan (Eggplant) Challow
Roasted eggplant topped with garlic yogurt, dry mint and serve with white rice
12.00
Kado Borani (Squash) Challo
Roasted squash topped with garlic yogurt, dry mint and served with white rice
14.00
Vegetarian Aushak Dumplings
Ravioli filled dumplings of scallions & leeks, topped with a garlicky-yogurt-mint sauce and a stewed tomato lentil sauce
12.00
Sabzi (Spinach) Challow
Spinach dish served with white rice
12.00
Gulpi (Cauliflower) Challow
Cauliflower dish served with white rice
Grilled Kabobs
Beef
22.00
Soltani Kabob
Filet Mignon and Ground Sirloin, skewered and charbroiled to perfection
19.00
Barg Kabob
Thin sliced Filet Mignon, skewered and charbroiled to perfection
19.00
Beef Shish Kabob
Marinated chunks of Filet, skewered and charbroiled with bell pepper and onion
14.00
Koobideh Kabob
Two skewers of Ground Sirloin, charbroiled to perfection
Lamb
21.00
Rack of Lamb Kabob
Marinated succulent rack of Spring Lamb marinated and charbroiled with bell pepper and onions
19.00
Lamb Shish-Kabob
Specially marinated Lamb Tenders, skewered and charbroiled with bell pepper and onions
Chicken
19.00
Chicken Soltani Kabob
Combination of Chicken Barg and Chicken Koobideh
16.00
Chicken Barg Kabob
Skewered and charbroiled butterflied boneless Breast of Chicken
16.00
Chicken Boneless Kabob
Boneless Chicken Thigh pieces, skewered and charbroiled
16.00
Spicy Chicken Tikka
Skewered and charbroiled, Leg Quarters marinated in yogurt and spices
14.00
Chicken Koobideh Kabob
Ground (leg & breast) of chicken mixed with special spices and charbroiled
Grilled Fish & Seafood
17.00
Pomegranate Glazed Salmon
Salmon brushed in Sweet-Spicy Pomegranate glaze, served on top of green tomato-chutney & salata with cucumber
19.00
Fresh Scottish Salmon Kabob
Marinated and charbroiled fresh Flet of Scottish Salmon
19.00
Mahi Mahi Kabob
Marinated and Skewered tasty pieces of Mahi-Mahi
18.00
Jumbo Shrimp Kabob
Marinated and charbroiled Jumbo Shrimp
Authentic Dishes
17.00
Lamb Shank
Baby Spring Lamb Shank slowly simmered in a tomato sauce served with potatoes and a side of rice
16.00
Kabuli Palau
This is the national dish of Afghanistan which is named after the city of Kabul. Tender pieces of boneless Lamb that is served underneath seasoned rice which is then topped with caramelized carrot strips & raisins
16.00
Mantoo
This is a bigger plate of our popular appetizer. Steamed dumplings that are filled with Spiced Ground Beef, shredded carrots & onions then topped with a tomato meat sauce and yogurt mint sauce
16.00
Aushak
This is a bigger plate of our delicious Afghan ravioli type filled dumplings of Scallions & leeks. Topped with a yogurt mint sauce and a tomato based meat sauce
Stews
Served with your choice of rice or bread
13.00
Chicken Qorma (Stew)
Boneless pieces of tender Chicken cooked on a low flame grill, with tomatoes, onions, green pepper, ginger, garlic, cilantro and herbs
14.00
Gosht Qorma (Stew)
Bone-in Veal Meat slow cooked with tomatoes, onions, garlic, ginger and green chillies
Combination Plates
Served on your choice of fluffy basmati rice (Dill Lima / Afghan Carrot - Raisin / White Saffron)grilled tomato & anaheim pepper
19.00
Combo #1
Choose two different Meats from Seasoned Ground (Sirloin or Chicken) kabob or pieces of marinated boneless Chicken Breast or Chicken Thigh
23.00
Combo #2
Combine any Seasoned Ground Meat (Sirloin or Chicken) kabobs with Lamb or Beef shish-kabob
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Lunch
Lunch Specials
Monday-Friday 11am-3pm. All specials entrees come with choice of rice (afghan carrot & raisin rice, dill rice or white rice), hummus and Salata
Lunch Entrees
8.95
Vegetarian Platter
Platter of baby pumpkin, spinach, eggplant & cauliflower served with afghan rice. (Does not come with hummus or salata)
8.95
Vegetarian Qorma
Rich stew of okra, potato, cauliflower, red and green bell pepper
8.95
Beef Koobidah
Grilled Ground Sirloin kabob
8.95
Chicken Koobideh
Grilled Ground Chicken kabob
9.95
Chicken Barg
Grilled Boneless marinated Chicken Breast kabob
8.95
Chicken Kabob
Grilled Boneless Chicken Thigh kabob
11.95
Lamb Kabob
Grilled Boneless leg of Lamb pieces
11.95
Salmon Kabob
Grilled pieces of marinated Salmon
8.95
Chicken Qorma (Stew)
Boneless pieces of tender Chicken cooked on a low flame grill, with tomatoes, onions, green pepper, ginger, garlic, cilantro and herbs
9.95
Gosht Qorma (Stew)
Bone-in Veal Meat slow cooked with tomatoes, onions, garlic, ginger and green chillies
Soups & Salads
3.00
Aush Soup
Chickpeas, lentil, red kidney beans, noodles with fenugreek, parsley, cilantro and garlic
3.00
Tomato Lentil Soup
Yellow lentils in a tomato herb base
8.95
Date Salad
Mixed Greens, Fresh Berries, Walnuts, Dates, Cranberries and Gorgonzola Cheese in a Pomegranate Vinaigrette
8.95
Chopped Apple Salad
Romaine Mix, Julienne Apples, Spinach, Endive, Walnuts, Golden raisins and Blue cheese crumbles drizzled with tasty pomegranate vinaigrette
8.95
Mediterranean Salad
Mixed Greens, Onions, Roma Tomatoes, Cucumbers, Kalamata Olives and Feta Cheese with Balsamic Vinaigrette
12.95
Roasted Salmon Salad
Oven Roasted Salmon on a Bed of Mixed Greens Topped with Cucumber, Roma Tomatoes, Red Onion, Olives, Feta, Lemon & Balsamic Vinaigrette
4.00
Salata
Diced tomato, cucumber, cilantro and onion tossed in lemon juice
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Catering / Private Dining
Corporate Business Package
$9.95 Per Person
Entrées
pick 2:
Chicken Boneless Kabob
Hicken Koobideh
Ground chicken
Beef Koobideh
Ground Sirloin
Chicken Barg Breast
Atlantic Salmon or Mahi Kabob
add $5
Beef Filet Shish Kabob
add $6
Sides
pick 1:
Boranee Banjan
Eggplant
Sabzi
Spinach
Kadu
Squash
Gulpee
Cauliflower
Hummus
Yogurt Cucumber Dip
Yogurt Shallot Dip
Salads
pick 1:
Kabul House Salad
Mixed greens topped with tomato & cucumber, olives, feta cheese and your choice of dressing (pomegranate, mango, lemon-vinaigrette)
Salata
Tomato, cucumber, red onion and lemon juice. add $0.75
Add Our Delicious Dumplings
Add $2 / person
Aushak
(Scallion / Leek filled dumplings) (meat or veg topping). Topped with yogurt sauce
Mantoo
Beef filled dumplings. Topped with yogurt sauce
Extras
1.00
Drinks
1.50
Dessert
1.00
Plates and Plasticware
Package #1
Lunch $10.95, Dinner $14.95
Entrées
pick 1:
Chicken Boneless Kabob
Chicken Koobideh
Ground chicken
Beef Koobideh
Ground Sirloin
Chicken Barg Breast
Atlantic Salmon or Mahi Kabobb
add $5
Beef Filet Shish Kabob
add $6
Sides
pick 1:
Boranee Banjan
Eggplant
Kadu
Squash
Gulpee
Cauliflower
Yogurt Cucumber Dip
Sabzi
Spinach
Hummus
Yogurt Shallot Dip
Salads
pick 1:
Kabul House Salad
Mixed greens topped with tomato & cucumber, olives, feta cheese and your choice of dressing (pomegranate, mango, lemon-vinaigrette)
Salata
Tomato, cucumber, red onion and lemon juice. add $0.75
Add Our Delicious Dumplings
Add $2 / person
Aushak
(Scallion / Leek filled dumplings) (meat or veg topping). Topped with yogurt sauce
Mantoo
Beef filled dumplings. Topped with yogurt sauce
Package #2
Lunch $13.95, Dinner $17.95
Entrées
pick 2:
Chicken Boneless Kabob
Chicken Koobideh
Ground chicken
Beef Koobideh
Ground Sirloin
Chicken Barg Breast
Atlantic Salmon or Mahi Kabob
add $5
Beef Filet Shish Kabob
add $6
Sides
pick 1:
Boranee Banjan
Eggplant
Kadu
Squash
Gulpee
Cauliflower
Yogurt Cucumber Dip
Sabzi
Spinach
Hummus
Yogurt Shallot Dip
Salads
pick 1:
Kabul House Salad
Mixed greens topped with tomato & cucumber, olives, feta cheese and your choice of dressing (pomegranate, mango, lemon-vinaigrette)
Salata
Tomato, cucumber, red onion and lemon juice. add $0.75
Add Our Delicious Dumplings
Add $2 / person
Aushak
(Scallion / Leek filled dumplings) (meat or veg topping). Topped with yogurt sauce
Mantoo
Beef filled dumplings. Topped with yogurt sauce
Vegetarian Package
$9.95 / Person
Entrées
Vegetarian Qorma Stew
Vegetarian Aushak Dumplings
Scallion Leek filled
Salads
pick 1:
Kabul House Salad
Mixed greens topped with tomato & cucumber, olives, feta cheese and your choice of dressing (pomegranate, mango, lemon-vinaigrette)
Salata
Tomato, cucumber, red onion and lemon juice
Sides
Pick 2:
Boranee Banjan
Eggplant
Kadu
Squash
Gulpee
Cauliflower
Yogurt Cucumber Dip
Sabzi
Spinach
Hummus
Yogurt Shallot Dip
Add Elegance To Your Feast with These Specialty Items
Please place order 72 hours in advance for these items
295.00
Whole Roasted Lamb
Feeds up to 50 people
95.00
Whole Roasted Stuffed Salmon
Feeds up to 20 people
Order A La Carte
Each Feeds 10-15 People (half tray sizes)
Entrées
50.00
Lamb Kabuli Palau
45.00
Qormeh Sabzi
40.00
Beef Qorma
45.00
Chicken Kabuli Palau
35.00
Chicken Qorma
Salads
20.00
Kabul House Salad
25.00
Chopped Apple Salad
15.00
Garden Salad
20.00
Salata
Sides
25.00
Afghan Rice
25.00
White Rice
35.00
Sabzi
35.00
Kadu
20.00
Yogurt Cucumer Dip
20.00
Yogurt Garlic Shallot Dip
25.00
Dill-Lima Rice
35.00
Eggplant
35.00
Gulpi
20.00
Hummus
15.00
Toorshie
Sauces
16oz
5.00
Homemade Plain Yogurt
5.00
Cilantro Chutney
5.00
Red Pepper Chutney
5.00
Yogurt - Mint
Extras To Add To any Package
1.00
Drinks
Can soda or water
2.00
Dessert
Baklava, Firnee, or Knafeh
Private Dining
A charge will be added for a private room reservation
Menu #1
$25.95 Per Person. Served with rice and soup or salad
Appetizers
Choose 3:
Bulanee
Banjan
Eggplant
Sabzi
Spinach
Mast O Khiar
Yogurt & Cucumber
Salata
Hummus
Kadu
Baby Squash
Gulpi
Sauteed Cauliflower
Mast O Moosir
Yogurt & Shallot
Mantoo or Aushak Dumplings
add $1
Entrées
Choose 3:
Boneless Breast Chicken Kabob
Seasoned Ground Beef Kabob
Seasoned Ground Chicken Kabob
Boneless Chicken Thigh Kabob
Spicy Chicken Thigh
Chicken or Veal Qorma
Menu #2
$29.95 Per Person. Served with rice and soup or salad
Appetizers
Choose 3:
Bulanee
Banjan
Eggplant
Sabzi
Spinach
Mast O Khiar
Yogurt & Cucumber
Salata
Hummus
Kadu
Baby Squash
Gulpi
Sauteed Cauliflower
Mast O Moosir
Yogurt & Shallot
Mantoo or Aushak Dumplings
add $1
Entrées
Choose 3:
Filet Mignon Shish Kabob
Lamb Shish Kabob
Boneless Breast Chicken Kabob
Seasoned Ground Beef Kabob
Seasoned Ground Chicken Kabob
Spicy Chicken Thigh
Boneless Chicken Thigh Kabob
Chicken or Veal Qorma
Just a Few Details
We can accommodate special requests, please inquire for specifics
Kabul House catering is a minimum of 15 people
Delivery fees start at $15.
Larger orders or long travel times may increase charges for delivery. Minimum order amount of $100
Please place Catering orders minimum one day prior for best service and availability.
Same day orders cannot be guaranteed
Cancellation requires 1 day notice or cancellation fee of 50% of order value
Prices and offering are subject to change
Before placing your order
please inform Kabul House of any food allergies in your party
Consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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