Main Menu
Killer Shrimp is prepared using all natural ingredients that are simmered for 10 hours to create our luxurious spicy sauce. When your order is placed the shrimp are added to the sauce and cooked quickly. Your order is then rushed to your table piping hot and served with French bread for dunking
Main
17.00
Killer Shrimp "Original"
served with French bread
19.00
Killer Shrimp "Shelled"
served with French bread
19.00
Killer Shrimp "Rice"
served with French bread
19.00
Killer Shrimp "Pasta"
served with French bread
29.00
Killer Shrimp & Lobster
Shrimp, lobster tail and sweet corn in our famous spicy broth
34.00
Killer Shrimp, Crab & Lobster
Shrimp, lobster tail, snow crab claws and sweet corn in our famous spicy broth
24.00
Killer Crab Claws
Snow crab, lemon, butter and rosemary tossed with our Killer Shrimp spices
14.00
Killer Rock Shrimp Tempura
Tempura fried rock shrimp coated in Killer Shrimp spiced aioli over garlic noodles
17.00
Killer Pot Pie
Killer Shrimp, carrots, onion, potato, puff pastry
15.00
Killer Shrimp Roll
Peppers, onions, aioli, French bread, choice of fries, shrimp au jus
13.00
Killer Mac N' Cheese
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Shrimp Only
Appetizers
14.00
Lobster Mac N' Cheese
14.00
"Peel and Eat" Shrimp
14.00
Saffron Scampi
12.00
Shrimp Cocktail
12.00
Bacon Wrapped BBQ Shrimp
14.00
Ahi Tuna Poke
13.00
22.00
Oysters
22.00
38.00
Snow Crab Claws
24.00
38.00
Shellfish Platter
65.00
Deluxe Shellfish Platter
17.00
Lobster Dynamite
17.00
Dungeness Crab Tower
14.00
Steamed Mussels
14.00
Steamed Clams
11.00
Popcorn Shrimp
10.00
Fried Calamari
14.00
Mini Crab Cakes
14.00
Aguachile
14.00
Spinach, Crab, Artichoke Dip
16.00
Crab Fries
7.00
Killer Spiced Fries
10.00
Angus Sliders
Tacos & Wings
10.00
Baja Fish
10.00
Baja Shrimp
12.00
Ahi Tuna Poke
12.00
Asian Pork Drum Sticks
12.00
Spicy Chicken Tenders
10.00
Veggie Hot Wings
Soups & Salads
5.00
8.00
Soup of the Day
Our chef's daily inspiration
5.00
8.00
Clam Chowder
Served New England style
8.00
Beach House Salad
Chopped iceberg lettuce, tomato, cucumber, croutons
12.00
Grilled Caesar Salad
Romaine hearts, garlic croutons, parmesan cheese
11.00
Wedge
Grilled green onion, baby tomato, roasted garlic, crispy prosciutto, creamy bleu cheese
18.00
Seafood Salad
Chopped iceberg lettuce, tomato, cucumber, avocado, calamari, shrimp, crab meat, spicy thousand
15.00
Herbed Chicken Salad
Roasted apples, butter lettuce, radicchio, candied pecans, bleu cheese, champagne vinaigrette
14.00
Warm Spinach Salad
Sliced raw mushrooms, hard boiled eggs, feta cheese, bacon, warm balsamic
Sandwiches & Bowls
24.00
Lobster Roll
Warm lobster salad, served with coleslaw and sweet potato fries
15.00
BBQ Mahi Mahi Sandwich
Blue crab slaw, avocado, tomato, brioche bun, served with hand cut fries
15.00
Pork Belly Sloppy Jo
House BBQ sauce, fried onion rings, bread and butter pickles, served with hand cut fries
12.00
Fried Fish Sliders
Beer battered Atlantic cod with lettuce, tomato and habanero tartar sauce served with hand cut fries
15.00
Fried Shrimp Po Boy Sandwich
Popcorn shrimp tossed in our spicy sauce over cole slaw & tomatoes served with hand cut fries
15.00
Ahi Tuna Poke Bowl
Ahi tuna poke over rice with cucumber, pickled shallots, avocado & ginger soy vinaigrette
18.00
Dungeness Crab Bowl
Crab with citrus segments over rice, cucumbers, pickled shallots, avocado & ginger soy vinaigrette
18.00
Filet Teriyaki Bowl
Filet mignon over rice with asparagus, carrots, broccoli, scallions, bell peppers, onions, almonds & teriyaki sauce
14.00
Chicken Teriyaki Bowl
Chicken breast over rice with asparagus, carrots, broccoli, scallions, bell peppers, onions, almonds & teriyaki sauce
Entrées
Add a lobster tail to any entrée $12, Add crab stuffed shrimp to any entrée $12
Meat
26.00
Grilled Filet Mignon
Hand cut garlic fries, red wine sauce
23.00
Slow Braised Beef Short Rib
Garlic mashed potatoes, wilted spinach, baby carrots, crispy onions, red wine sauce
23.00
Bone-In Pork Chop
Cornmeal crusted served with creamy peppercorn sauce and bleu cheese mashed potatoes
23.00
Grilled Hanger Steak
Bone marrow griddle cake, wilted spinach, roasted shallots, smoked bacon bordelaise
19.00
Pan Roasted Chicken Breast
Garlic mashed potatoes, grilled asparagus, whole grain mustard sauce
Seafood
24.00
Fisherman's Stew
Slow cooked tomato sauce, snow crab, salmon, shrimp, scallops, mahi, cod, clam, mussel with grilled bread
27.00
Lobster & Shrimp Enchiladas
Lobster, shrimp, pico de gallo and cilantro cream sauce served with ginger rice and black beans
26.00
Seared Ahi Tuna Szechuan
Sliced rare ahi tuna served with grilled asparagus, ginger rice and szechuan sauce
22.00
Blackened Salmon Filet
Maple scented brown butter sweet potatoes and wilted spinach
22.00
Sautéed Salmon
Served with mango salsa & garlic mashed potatoes
23.00
Jumbo Crab Cakes
Served with a caper beurre blanc sauce & garlic mashed potatoes
19.00
Jumbo Fried Shrimp
Served with cole slaw and hand cut fries
23.00
Sautéed Scallops
Served with a caper beurre blanc sauce & garlic mashed potatoes
26.00
Fried Seafood Platter
Shrimp, coconut shrimp, beer battered Atlantic cod and calamari served with hand cut fries
16.00
Beer Battered Fish and Chips
Fried Atlantic cod served with cole slaw and with hand cut fries
20.00
Jumbo Coconut Crusted Shrimp
Served with cole slaw, hand cut fries and mango chutney
21.00
Killer Paella
Saffron rice, andouille sausage, chicken, clams, mussels, calamari, shrimp
20.00
Kung Foo Shrimp
House Szechuan sauce, broccoli and steamed rice
23.00
Todays Fresh Grilled Fish
Served with wild rice and roasted seasonal vegetables
Pasta
22.00
Lobster Ravioli
Apple wood smoked bacon, spinach, garlic, white wine cream sauce
20.00
Garlic Shrimp & Clams
Black & white linguini, parsley, lemon, butter, parmesan, griddled bread
28.00
Seafood Pasta Marinara
Mussels, clams, snow crab, shrimp and salmon in a spicy marinara sauce over spaghetti
Sides
5.00
Killer Corn
5.00
Garlic Mashed Potatoes
6.00
Blue Cheese Mashed Potatoes
6.00
Roasted Asparagus
6.00
Steamed Broccoli
6.00
Roasted Seasonal Vegetables
4.00
Homemade Coleslaw
3.00
Angel Hair Pasta
3.00
Steamed Rice
6.00
Hand Cut Fries
7.00
Sweet Potato Fries
7.00
"Loaded" Baked Potato
Served with butter, sour cream, cheddar cheese, bacon & chives
7.00
"Loaded" Mashed Potato
Served with butter, sour cream, cheddar cheese, bacon & chives
Dessert
7.00
Sweet Potato Pecan Pie
with whipped cream
8.00
Warm Apple Cobbler
with vanilla bean ice cream
8.00
New York Cheesecake
with praline caramel
8.00
Guinness Chocolate Bread Pudding
with vanilla bean ice cream and bulleit bourbon caramel
8.00
S'mores
layer of chocolate pudding, graham cracker and marshmallow
8.00
Old School Hot Fudge Sundae
with peanuts, whipped cream and cherries
8.00
Triple Layer Chocolate Cake
with whipped cream
8.00
Fresh Baked Giant Chocolate Chip Cookie
with vanilla bean ice cream and hot fudge
8.00
Fresh Baked Giant Chocolate Chip Brownie
with vanilla bean ice cream and hot fudge
Speciality Drinks
$12
Pieces of Elight
Served with Cruzan Aged Rum, Housemade Passion Fruit Syrup, Fresh Pineapple & Fresh Lime. "A revamp of a classic Tiki Drink from the 1960's that originated in Marinara Del Rey"
Black Tea Collins
Beluga Vodka infused with Black Tea, Lemon, Sugar & Soda Water. "A perfect pairing with our signature Killer Shrimp dish as our Killer Shrimp and iced tea go hand in hand"
Killer Margarita
Served with Espolon Tequila, Housemade Curacao & Fresh Lime. "Our signature Margarita, based on our recipe for Housemade Orange Liqueur."
KS Mojito
Served with Atlantico Platino Rum, 2 types of bitters, Mint, Sugar & Fresh Lime. "Tri-color mojito based on a recipe from the Queen's Park Hotel in the 1920's"
Dark 'N Stormy
Gosling's Black Seal Rum charged with Ginger Beer & Fresh Lime. "Referred to as Bermuda's national drink and supposedly originated at the Royal Officer's Club."
Smokey Paloma
Served with El Silencio Mezcal, Agave, fresh lime, grapefruit juice & Sea Salt
Killer Mai Tai
Served with Plantation Pineapple and Appleton Rums, Orgeat, Grand Marnier & Fresh Lime
Shrimp Killa
Featuring Atlantico Reserve Rum combined with Coconut Cream, Pineapple Juice & Freshly Grated Nutmeg. "Inspired by a cocktail of a similar name invented at the Soggy Dollar Bar on the Island of Jost Van Dyke."
The Westside
Served with Plymouth Gin, Cucumber, Mint, Sugar & Fresh Lime. "A new classic that is refreshing and makes a gin lover out of anyone who drinks it"
Passion Killer
Served with Olmeca Altos Tequila, Passion Fruit, Housemade Curacao, Fresh Lime Juice & Jalapeno. "A delicious passion fruit margarita with a spicy kick."
Wine
Glass 8.00
Bottle 39.00
Mumm, Brut NV, Napa Valley, California
Glass 9.00
Bottle 34.00
Chardonnay, Ravens Wood 'Vintners Blend", California
Glass 10.00
Bottle 36.00
Chardonnay, Francis Coppola "Diamond Collection", Monterey County, California
Glass 11.00
Bottle 44.00
Chardonnay, Summerland, Santa Barbara County, California
Bottle 58.00
Chardonnay, Jordan, Russian River Valley, California
Glass 10.00
Bottle 36.00
White Blend, The White Doe, Clarksburg, California
Glass 10.00
Bottle 36.00
Sauvignon Blanc, Brancott, Marlborough New Zealand
Glass 13.00
Bottle 46.00
Pinot Grigio, Santa Margherita, Alto Adige, Italy
Glass 9.00
Bottle 34.00
Moscato d'Asti, Cupcake, Asti D.O.C.G., Italy
Glass 10.00
Bottle 36.00
Rose, Listel, Languedoc, France
Glass 9.00
Bottle 34.00
Pinot Noir, Votre Sante, California
Glass 9.00
Bottle 34.00
Merlot, Red Diamond, Washington State
Glass 11.00
Bottle 44.00
Merlot, Franciscan Estates, Napa Valley, California
Glass 10.00
Bottle 36.00
Cabernet Sauvignon, Hidden Crush, Central Coast, California
Glass 13.00
Bottle 50.00
Cabernet Sauvignon, Simi, Alexander Valley, California
Glass 10.00
Bottle 36.00
Red Blend, Clos Du Bois "Rouge", California
Glass 10.00
Bottle 36.00
Zinfandel, Inconspicuous, Sonoma County, California
Glass 10.00
Bottle 36.00
Malbec, Graffigna, "Reserve", San Juan, Argentina
Bottle 62.00
Red Blend, The One Armed Man, Sonoma County, California
Bottle 95.00
Cabernet, Silver Oak, Alexander Valley, California
Draft
6.00
Blue Moon
5.00
Coors Light
6.00
Montejo
6.00
Golden Road Hefeweizen
6.00
Sam Adams
6.00
Pacifico
6.00
Guinness Stout
6.00
Fat Tire Ale
6.00
Newcastle
6.00
Golden Road Brown
6.00
Kona Long Board
6.00
Kona Big Wave Golden Ale
6.00
10 Barrel Joe IPA
6.00
Goose Island IPA
6.00
Goose Green Line Pale Ale
6.00
Shock Top Belgian White
6.00
Stella Artois
5.00
Bud Light
6.00
Venice Dog Town Duck IPA
6.00
Venice Duck
"Stoner Duck" Hemp Ale
6.00
Estrella Damm Lager
6.00
The Dude Blonde Ale
6.00
Angel City IPA
6.00
Firestone 805
Bottled
6.00
Estrella Jalisco
5.00
Pacifico
5.00
Corona
5.00
Corona Light
6.00
Heineken
5.00
Rolling Rock
5.00
Kona Wailua Wheat
6.00
Amstel Light
5.00
Tecate
5.00
Dos Equis XX Lager
5.00
Budweiser
5.00
Bud Light
6.00
Stella Cidre
Beverages
6.00
Housemade Lemonade
Strawberry, Mixed Berry, Mint or Jalapeno
4.50
"Mexican" Coke
3.50
Coke
3.50
Diet Coke
3.50
Sprite
4.00
Juices
5.00
Red Bull
6.00
Evian
6.00
Badoit
3.50
Coffee I Iced Tea
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Killer Shrimp at The Mermaid Menu
Appetizers
14.00
Steamed Mussels
14.00
Steamed Clams
12.00
Popcorn Shrimp
10.00
Fried Calamari
14.00
Mini Crab Cakes
16.00
Crab Fries
16.00
Killer Nachos
Seafood
15.00
Lobster Mac n' Cheese
15.00
"Peel and Eat" Shrimp
13.00
Shrimp Cocktail
14.00
Ahi Tuna Poke
14.00
24.00
Oysters
23.00
39.00
Snow Crab Claws
25.00
39.00
Shellfish Platter
Tacos
12.00
Baja Fish
12.00
Baja Shrimp
Wings
12.00
Spicy Chicken Tenders
Soups, Salads & Sandwiches
5.00
8.00
Clam Chowder
Served New England Style
13.00
Grilled Caesar Salad
Romaine hearts, garlic croutons, parmesan cheese
12.00
Wedge
Grilled green onion, baby tomato, roasted garlic, crispy prosciutto, creamy bleu cheese
20.00
Seafood Salad
Chopped iceberg lettuce, tomato, cucumber, avocado, calamari, shrimp, crab meat, spicy thousand island
17.00
BBQ Mahi Mahi Sandwich
Blue crab slaw, avocado, tomato, brioche bun, served with hand cut fries
10.00
Angus Sliders
served a la carte with lettuce, tomato, cheese and garlic aioli
13.00
Fish and Chips Sliders
Served with lettuce, bread and butter pickles, tartar sauce, served with hand cut fries
16.00
Fried Shrimp Po Boy Sandwich
Popcorn shrimp tossed in our spicy sauce over cole slaw and tomatoes
13.00
Mermaid Burger
8oz angus beef topped with iceberg lettuce, tomato, onion and our spicy thousand island dressing, served with handcut fries
Entrées
Add a Lobster Tail to any entrée $12, Add crab stuffed shrimp to any entrée $12
Meat
28.00
Grilled Filet Mignon
House cut garlic fries, red wine sauce
25.00
Bone-In Pork Chop
Cornmeal crusted pork chop served with creamy peppercorn sauce and bleu cheese mashed potatoes
19.00
Pan Roasted Chicken Breast
Garlic mashed potatoes, grilled asparagus, whole grain mustard sauce
Seafood
26.00
Fisherman's Stew
Slow cooked tomato sauce, snow crab, salmon, shrimp, scallops, mahi, cod, clams, mussels with grilled bread
24.00
Blackened Salmon Filet
Maple scented brown butter sweet potatoes and wilted spinach
24.00
Sautéed Salmon
Served with mango salsa & garlic mashed potatoes
25.00
Jumbo Crab Cakes
Served with a caper beurre blanc sauce and garlic mashed potatoes
20.00
Jumbo Fried Shrimp
Served with cole slaw and hand cut fries
18.00
Beer Battered Fish and Chips
Fried Atlantic cod served with cole slaw and hand cut fries
22.00
Killer Paella
Saffron rice, Andouille sausage, chicken, clams, mussels, calamari, shrimp
28.00
Seafood Pasta Marinara
Mussels, clams, snow crab, shrimp and salmon in a spicy marinara sauce over spaghetti
Sides
5.00
Killer Corn
5.00
Garlic Mashed Potatoes
6.00
Blue Cheese Mashed Potatoes
6.00
Roasted Asparagus
6.00
Steamed Broccoli
4.00
Homemade Cole Slaw
3.00
Angel Hair Pasta
3.00
Steamed Rice
7.00
"Loaded" Baked Potato
6.00
House Cut Fries
7.00
Sweet Potato Fries
7.00
Killer Spice Fries
7.00
Killer Tots
Dessert
7.00
Sweet Potato Pecan Pie
with whipped cream
8.00
Warm Apple Cobbler
with vanilla bean ice cream
8.00
New York Cheesecake
with praline caramel
8.00
Old School Hot Fudge Sundae
with peanuts, whipped cream and cherries
8.00
Triple Layer Chocolate Cake
with whipped cream
Featured Item
Killer Shrimp is prepared using all natural ingredients that are simmered for 10 hours to create our luxurious spicy sauce. When your order is placed the shrimp are added to the sauce and cooked quickly. Your order is then rushed to your table piping hot and served with French bread for dunking
18.00
Killer Shrimp " Original"
served with French Bread
20.00
Killer Shrimp " Shelled"
served with French Bread
20.00
Killer Shrimp " Rice"
served with French Bread
20.00
Killer Shrimp " Pasta"
served with French Bread
30.00
Killer Shrimp & Lobster
Shrimp, Lobster Tail and Sweet Corn in our famous Spicy Broth
35.00
Killer Shrimp, Crab & Lobster
Shrimp, Lobster Tail, Snow Crab Claws and Sweet Corn in our famous Spicy Broth
25.00
Killer Crab Claws
Snow crab, lemon, butter and rosemary tossed with our Killer Shrimp spices
16.00
Killer Shrimp Roll
Peppers, onions, aioli, French bread, choice of fries, shrimp au jus
14.00
Killer Mac n' Cheese
Speciality Drinks
$12
Pieces of Elight
Served with Cruzan Aged Rum, Housemade Passion Fruit Syrup, Fresh Pineapple & Fresh Lime. "A revamp of a classic Tiki Drink from the 1960's that originated in Marinara Del Rey"
Gold Rush
Wild Turkey Bourbon, Honey, & Fresh, Lemon Juice. "A honey variation on the whiskey sour"
Killer Margarita
Served with Espolon Tequila, Housemade Curacao & Fresh Lime. "Our signature Margarita, based on our recipe for Housemade Orange Liqueur."
KS Mojito
Served with Atlantico Platino Rum, 2 types of bitters, Mint, Sugar & Fresh Lime. "Tri-color mojito based on a recipe from the Queen's Park Hotel in the 1920's"
Dark 'N Stormy
Gosling's Black Seal Rum charged with Ginger Beer & Fresh Lime. "Referred to as Bermuda's national drink and supposedly originated at the Royal Officer's Club."
Smokey Paloma
Served with El Silencio Mezcal, Agave, fresh lime, grapefruit juice & Sea Salt
Manhattan
Knob Creek Rye Whiskey, Sweet Vermouth, & Bitters. "As it was first served at the Manhattan Club in the 1870's"
Shrimp Killa
Featuring Atlantico Reserve Rum combined with Coconut Cream, Pineapple Juice & Freshly Grated Nutmeg. "Inspired by a cocktail of a similar name invented at the Soggy Dollar Bar on the Island of Jost Van Dyke."
The Westside
Served with Plymouth Gin, Cucumber, Mint, Sugar & Fresh Lime. "A new classic that is refreshing and makes a gin lover out of anyone who drinks it"
Passion Killer
Served with Olmeca Altos Tequila, Passion Fruit, Housemade Curacao, Fresh Lime Juice & Jalapeno. "A delicious passion fruit margarita with a spicy kick."
Wine
Glass 8.00
Bottle 39.00
Mumm, Brut NV, Napa Valley, California
Glass 9.00
Bottle 34.00
Chardonnay, Ravens Wood "Vintners Blend", California
Glass 10.00
Bottle 36.00
Chardonnay, Francis Coppola "Diamond Collection", Monterey County, California
Glass 11.00
Bottle 44.00
Chardonnay, Summerland, Santa Barbara County, California
Bottle 58.00
Chardonnay, Jordan, Russian River Valley, California
Glass 10.00
Bottle 36.00
White Blend, The White Doe, Clarksburg, California
Glass 10.00
Bottle 36.00
Sauvignon Blanc, Brancott, Marlborough New Zealand
Glass 13.00
Bottle 46.00
Pinot Grigio, Santa Margherita, Alto Adige, Italy
Glass 9.00
Bottle 34.00
Moscato d'Asti, Cupcake, Asti D.O.C.G., Italy
Glass 10.00
Bottle 36.00
Rose, Listel, Languedoc, France
Glass 9.00
Bottle 34.00
Pinot Noir, Votre Sante, California
Glass 9.00
Bottle 34.00
Merlot, Red Diamond ,Washington State
Glass 11.00
Bottle 44.00
Merlot, Franciscan Estates, Napa Valley, California
Glass 10.00
Bottle 36.00
Cabernet Sauvignon, Hidden Crush, Central Coast, California
Glass 13.00
Bottle 50.00
Cabernet Sauvignon, Simi, Alexander Valley, California
Glass 10.00
Bottle 36.00
Red Blend, Clot Du Bois "Rouge", California
Bottle 45.00
Red Blend, Ferrari-Carano "Siena", Sonoma County, California
Glass 10.00
Bottle 36.00
Malbec, Graffigna,"Reserve", San Juan, Argentina
Bottle 88.00
Cabernet, Silver Oak, Alexander Valley, California
Draft
6.00
Shock Top Belgian White
6.00
Goose Island IPA
6.00
Stella Artois
5.00
Budweiser
Bottled
5.00
Pacifico
5.00
Corona
5.00
Corona Light
5.00
Fat Tire
5.00
Blue Moon
5.00
Newcastle
6.00
Guinness Stout
6.00
Stella Cider
6.00
Heineken
6.00
Amstel Light
5.00
Budweiser
5.00
Bud Light
Beverages
6.00
Housemade Lemonade
Strawberry, Mixed Berry, Mint or Jalapeno
4.00
"Mexican" Coke
4.00
Coke
4.00
Diet Coke
4.00
Sprite
4.00
Cranberry Juice
4.00
Apple Juices
6.00
Fresh Juice
6.00
Monster
6.00
Evian
6.00
Badoit
4.00
Coffee | Iced Tea
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Most Popular Killer Shrimp Dish Ratings & Reviews
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Shrimp and rice ($15.00)
-
Bud Light
-
Budweiser
-
Caesar Salad
-
Corona
-
Heineken
-
Iced Tea, Coke, Diet Coke, 7-up, Coffee
-
Killer Shrimp & Bread (original)
-
Killer Shrimp & Pasta
-
Killer Shrimp & Rice
-
Lemonade, Arnold Palmer
-
Samuel Adams
-
Samuel Adams Light
-
Shrimp Cocktail
-
Sierra Nevada Pale Ale
-
Sweet Potato Pecan Pie
Menuism intends to provide the most accurate information possible. The Killer Shrimp menu items have been provided by Menuism users or third party data sources. If you see discrepancies or you represent Killer Shrimp and wish to report changes, please contact us.
Recent Reviews
Great oysters and clam chowder. Fish tacos were...
"Great oysters and clam chowder. Fish tacos were so so"
YUM!
"sooo good. hot spicy shrimp and bread!"
i have wistful dreams of this place.. SO GOOD
"You know what you're getting when you go to a restaurant that mainly has a whopping 1 type of dis..."