Main Menu
Soups & Appetizers
4.00
5.00
Sweet Corn | Manchow | Hot & Sour with Veg. | Chicken
5.00
Egg Drop
4.00
Cilantro
10.00
Lassuni Gobi
Florets of cauliflower made crisp tossed in a tangy garlic tomato sauce
8.00
Chicken Lettuce Wraps
Wok tossed minced chicken, scallions, water chestnuts and lettuce (do it yourself)
7.00
Vegetarian Tofu Lettuce Wrap
Tofu, mix vegetables tossed in a wok served with lettuce (do it yourself)
8.00
Chicken Satay
Marinated chicken skewers served with homemade coconut aioli
10.00
Spicy Shrimp
Crispy shrimp tossed in a homemade chili sauce
8.00
Chicken Lollipops
Marinated pulled chicken wings made crisp served with spicy homemade aioli
Main
12.00
Gobi Manchurian
Florets of cauliflower made crisp, simmered in a soy, onion sauce
12.00
Tofu with Broccoli
Spicy garlic-red chili sauce wok-tossed with silken tofu, served with steamed broccoli
12.00
Stir-Fried Eggplant
Sweet chili soy glaze over soft baby eggplant with scallions & garlic
12.00
Vegetarians Delight
served steamed or stir-fried Silken tofu, mushroom, broccoli and carrots, tossed in our savory soy sauce
12.00
Vegetable Manchurian
Mix vegetable dumpling wok tossed in a ginger, garlic, soya sauce
12.00
Paneer Sichuan
Cubes of cottage cheese wok tossed in a spicy Sichuan pepper sauce with onions
14.00
Chili Chicken
Chunks of chicken breast simmered in a soya chili sauce
14.00
Chicken Manchurian
Chunks of chicken breast tossed in a garlic, onion and soy sauce
14.00
Kung Pao Chicken
Spicy Sichuan chili sauce tossed with chicken
14.00
Ginger Chicken with Broccoli
Sliced chicken breast wok-tossed served with steamed broccoli
14.00
General Tso's Chicken
Sliced chicken breast tossed in a wok with our homemade sweet and spicy sauce
16.00
17.00
Fish or Shrimp Hunan-Style
Spicy-sweet chili sauces with crispy slices of Swai
16.00
17.00
Sweet & Sour Fish or Shrimp
Tossed in a wok with sweet & sour sauce, pineapple, bell peppers, and ginger
16.00
17.00
Salt & Pepper Fish or Shrimp
Crispy large prawns tossed in a wok with roasted chili peppers, ginger and green onion
18.00
Mongolian Lamb
Sweet, soy-glazed lamb wok-seared with scallions and garlic
18.00
Lamb a la Sichuan
Fiery pepper sauce wok-tossed with crispy strips of marinated lamb
18.00
Lamb with Broccoli
Sliced lamb wok tossed with fresh ginger and steamed broccoli
Rice & Noodles
with Vegetable 12.00
with Chicken 14.00
with Lamb 16.00
with Shrimp 16.00
Fried Rice | Hakka Noodles | American Chopsuey
Garlic Noodles Tossed with fresh garlic, chili pepper flakes topped with cilantro
Accompaniments
3.00
Spicy Mango Pickle | Mixed Pickle
3.00
Mango Chuntney
4.00
Raita
3.00
Papadum (3 pcs)
7.00
Trio of Chutneys
Desserts
4.00
Gulab Jamun
Donut rounds in saffron syrup
4.00
Rasmalai
Soft cheese patty in a cardamom flavored milk sauce, and chopped pistachios
4.00
Gajar Ka Halwa
Warm carrot pudding with pistachios
5.00
Kulfi - Mango | Malai
Traditional indian ice cream flavored with green cardamom and rose water or mango
5.00
Mango Mousse
7.00
Molten Chocolate Cake
Lunch Boxes
Indian served with an appetizer, dal, rice & naan
9.00
Vegetable Lunch Box
choose any one: Saag Paneer, Chana Masala, Mix Vegetable Korma
11.00
Chicken Tikka Masala | Curry | Vindaloo
11.00
Lamb Rogan Josh | Vindaloo
11.00
Shrimp Moilee
11.00
Goan Fish Curry
Indo-Chinese
Served with an appetizer & vegetable fried rice or noodles
10.00
Vegetables | Chicken | Lamb | Shrimp | Fish
with any one of the sauce: Sichuan or Manchurian or Chili
Soup & Salad
5.00
Mulligatawny
12.00
Chicken Salad
Grilled chicken tossed with garden-fresh greens, avocado, mango, cucumber, bean sprouts, tomatoes & with fresh lime vinaigrette
8.00
Pavilion's Salad
Fresh chopped kale, cabbage, crisp apples, grapes, celery, grape tomatoes tossed in a light miso-lime vinaigrette
Appetizers
7.00
Samosas
Crispy turn over stuffed with seasoned potatoes and peas
7.00
Achari Mushrooms
Mushrooms marinated in indian pickle finished in a tandoor
10.00
Paneer Pudhina Tikka
Chunks of cottage cheese marinated overnight in mint, coriander & yogurt, finished in a tandoor
10.00
Chicken 65
Chicken cubes in a spicy marinade sauteed with curry leaves and mustard seeds
12.00
Crab Cakes
Crab meat tossed with curry leaves, ginger, green chilies and cooked on a skillet
12.00
Shrimp Balchao
Shrimp sauteed in a spicy tomato, onion sauce
12.00
Lamb Cutlets
Minced lamb cutlets with ginger, mint & ground whole spices served with a chili yogurt dip
10.00
Gilafi Reshmi Kebab
Finely ground chicken with ginger, green chilies, pepper & cheese served with chutney's
12.00
Potato Chops
Potato stuffed with seasoned minced lamb
Tandoor
The Indian Bar-B-Que
12.00
Tandoori Vegetables
Marinated Paneer, Peppers, Onions and broccoli
14.00
Tandoori Chicken
Half chicken marinated in yogurt, ginger, garlic and ground whole spices
14.00
Avocado Chicken Kebab
Boneless cubes of chicken breast marinated with ground whole spices, jalapenos, avocado and yogurt
17.00
Salmon Tikka
Salmon marinated with garlic, saffron, whole spices and yogurt
18.00
Lamb Boti Kebab
Cubes of lamb marinated in mint, cilantro and yogurt
16.00
Pavilion Shish Kebab
Minced lamb and chicken mixed with fresh herbs and spices, cooked in a tandoor
18.00
Tandoori Malai Shrimp
Tiger shrimp in a saffron marinade
24.00
Lamb Chops
French cut chops marinated with garlic, cardamom, nut meg and yogurt
Vegetarian
14.00
Baigan Bharta
Smoked eggplant sauteed with chopped onions, tomatoes and seasoning
14.00
Chana Masala
Chick peas cooked in a blend of aromatic spices with onions, tomatoes and pornegranate seeds
14.00
Bhindi Do Pyaza
Okra tossed with ginger, red onions, coriander and cumin powder
14.00
Dahi Baingan
Eggplant simmered in a thick onion, tomato yogurt sauce
14.00
Kadai Paneer
Cubes of cottage cheese tossed in a kadai with onions, bell peppers in an onion base sauce
14.00
Paneer ke Kofta
Shredded Paneer and dry fruits dumplings simmered in a cashew nut onion sauce
14.00
Palak Paneer
Cubes of cottage cheese folded in ground seasoned spinach
14.00
Aloo Gobi
Potato and cauliflower folded in a thick onion, tomato sauce
14.00
Kumbh Mattar
Mushroom and Peas sauteed in a thick onion sauce with ground whole spices
14.00
Dal Palak
Medley of yellow lentils and spinach
14.00
Dal Makhani
Black lentils simmered with onions, tomatoes, garlic in a rich sauce
Seafood
18.00
Goan Fish Curry
Fillets of Fish simmered in a tangy coconut base sauce
18.00
Shrimp Moilee
Shrimp gentky poached in coconut sauce, mustard seeds, cumin, curry leaves, coriander
18.00
Saffron Shrimp
Marinated prawns simmered in a rich cashew nut base sauce flavored with Saffron
18.00
Methi Fish
Fillet of fish folded in sauteed fresh fenugreek
18.00
Malabar Fish
Fillet of fish simmered in tomato base sauce, flavored with whole red chillies, curry leaves & mustard seeds
20.00
Chettined Crab Curry
Crab meat simmered in a coconut base sauce with chettinad spices
20.00
Crab Varvuval
Crab meat sauteed with mustard seeds, curry leaves finished with coconut
Poultry
16.00
Chicken Tikka Masala
Succulent cubes of chicken breast cooked in a tandoor, finished in a rich tomato sauce flavored with fenugreek
16.00
Chicken Xacuti
Traditional goan dish in a coconut based curry
16.00
Chicken Cettinadu
Coconut based sauce tempered with freshly ground black pepper, mustard seeds & curry leaves
16.00
Awadhi Chicken Korma
Chicken simmered in mild yogurt, saffron, cashew nut base sauce
16.00
Chicken Curry
Chicken cooked homestyle in an onion, tomato base sauce
Lamb
18.00
Lamb Nilgiri Korma
Lamb cooked in a rich sauce flavored with coriander and mint
18.00
Lamb Rogan Josh
Boneless pieces of lamb simmered in an onion based sauce
18.00
Kadhai Gosht
Lamb simmered with peppers, onions, crushed coriander and cumin
18.00
Lamb Vindaloo
A fiery sauce of freshly ground red chilies, spices and herbs cooked with potatoes
18.00
Lamb Kolhapuri
Chicken simmered in a fiery peppercorn, whole spice sauce
Rice
5.00
Basmati Rice
Steamed, aromatic long grain basmati rice
10.00
Lemon Rice | Pulao
Basmati rice tossed in lime juice, curry leaves, mustard seeds, split bengal gram and pure ghee
12.00
14.00
16.00
16.00
Vegetable | Chicken | Lamb | Shrimp Biryani
Your choice of anyone cooked with aromatic basmati rice and spices over slow heat
Breads
Freshly Baked to Order
4.00
Naan
4.00
Roti
5.00
Garlic Naan
6.00
Peshwari Naan
6.00
Lachha Parantha
6.00
Pudina Parantha
6.00
Masala Aloo Parantha
6.00
Cheese Kulcha
6.00
Onion Kulcha
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