Dinner Menu
Appetizers
14.75
Smoked Trout & Peperonata
12.25
Antipasto
13.50
Deep Fried Calamari Strips
9.75
Zucchini (deep Fried Or Dore)
9.75
Homemade Onion Rings
8.50
Garlic Bread
Soups
Cup 6.25
Bowl W/ Meal 7.00
Bowl 8.50
Minestrone, Pastina Or Red Clam Chowder
Fridays Only
Bowl 9.00
Tortellini In Brodo
Bowl 9.00
Zuppa Maritata
Salads
1000 island, blue cheese, ranch, or vinaigrette. extra plate - $1 per person
8.00
With Shrimp 11.75
Mixed Greens And Tomatoes
11.50
Spring Mix
with Feta and Red Onions
12.50
Combination Vegetable Salad
16.75
With Shrimp 20.50
With Crab AQ
Avocado Salad
Per Person 12.00
With Shrimp 17.00
With Chicken Breast 16.00
Caesar Salad
10.50
With Onions 11.50
With Anchovies Or Mozzarella 15.75
With All Of The Above 17.75
Sliced Tomatoes
19.25
Marin Joes Special Salad
14.50
Broiled Chicken Breast Salad
23.50
Shrimp Louie
13.75
Shrimp Cocktail
Hamburgers
17.00
Special Cheeseburger
Served with Onions Saute on Dark Sourdough
16.00
Broiled Cheeseburger
Jack or Swiss
14.50
Broiled Hamburger
Sandwiches
All Hamburgers & Sandwiches will be served with French Fries, Black Olives & Peperoncini
18.00
Broiled Steak Sandwich
14.25
Broiled Chicken Breast Sandwich
14.50
Broiled Sausage & Marinated Bell Peppers
15.75
Club Sandwich
13.75
Turkey Or Ham & Cheese
13.50
B.L.T or Tuna
15.00
Calamari Sandwich
17.00
Veal Cutlet Sandwich
14.75
Meatball Sandwich
10.50
Spinach & Egg
14.50
Roasted Beef, Lamb or Pork
14.50
Hot Beef, Lamb Or Pork (open faced)
Seafood Dishes
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce), Any substitutions of Spinach, $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
25.50
Petrale Sole Dore
22.50
Filet Of Sole Dore
21.75
Calamari Dore Or Deep Fried
26.50
Scallops Dore Or Deep Fried
24.50
Oysters Dore Or Deep Fried
26.50
Prawns Dore Or Deep Fried
Joe's Diet Specials
16.25
Broiled Hamburger Patty
with Cottage Cheese & Tomatoes
20.75
Combination Vegetable Plate (choice of 3)
Marin Joe's Special
16.50
With Mushrooms 18.50
Hamburger, Spinach & Egg
Sunday Special
Omelettes
Served with Mixed Vegetables & French Fries. Ham, Sausage, Swiss Chard & Mushrooms
14.75
Italian Sausage, Ham or Bacon
14.75
Italian Sausage & Spinach
12.75
Spinach or Onion
12.75
Cheese (Jack or Swiss)
15.50
Chicken Liver
15.75
Hangtown Fried Oysters
13.50
Mushrooms
15.25
Combination (any 4 items listed above)
15.25
Frittata
Side Orders
Olive oil, vinegar, lemon juice, cheese & pepper
4.95
French Fries
6.50
Wild Rice
7.25
Ravioli
5.75
Spaghetti
5.50
Two Meatballs
7.75
Tortellini
7.50
Mushrooms
5.00
Mixed Vegetables
7.25
Vegetables In Season
6.00
Spinach
7.00
Joes Special Spinach
Pasta Dishes
15.50
Fresh Maccheroni
15.50
Fresh Fettucine
18.00
Ravioli
17.50
Panzotti (cheese ravioli)
17.50
Tortellini
17.00
Gnocchi
15.50
Linguini
15.50
Rigatoni
15.50
Penne
15.50
Capellini
15.50
Spaghetti
16.50
Half Spaghetti & Half Ravioli
Choices of sauce for above pastas
Meat Sauce
Napoletana (fresh tomato & basil)
Pomarola (tomato/vegetable sauce)
Pesto Sauce (creamy basil & garlic)
Alla Romana (white cream sauce)
Quattro Formaggi (4 cheese sauce)
Bordelaise Sauce (garlic, butter and parsley)
White Clam Sauce (add $5)
Caruso (chicken livers & mushrooms) add$9
With 2 Meatballs (add $5.50
18.50
Lasagna
18.50
Cannelloni Napoletana with Cheese
18.50
Lasagna & Cannelloni Combination
Roast Specialties
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce). Any substitutions of Spinach $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
30.50
Prime Rib
21.25
Roast Beef
21.25
Roast Lamb
20.75
Boiled Tongue (Wed. only)
17.00
Pot Roast
9.00
Child's Plate
Child's plates will be served to children 12 and under and will include any of the above Roast Specialties with the exception of Prime Rib.
Specialties of the Chef
28.00
Spiedini
Skewered Sausage, Chicken, Steak and Pork with Mushrooms & Wild Rice
27.50
With Wild Rice 31.50
Scallops Brochette
27.50
With Wild Rice 31.50
Prawns Brochette
27.50
With Wild Rice 31.50
Beef Brochette
Sauté Dishes
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce). Any substitutions of Spinach $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
24.00
Veal Piccata
White Wine, Lemon, Butter and Capers
24.00
Veal Parmigiana
24.00
Veal Scallopini
with Sherry Wine, Tomato Sauce and Mushrooms
24.00
Veal Scallopini Sec
24.00
Breaded Veal Cutlets
27.50
Sweetbreads Sauté in Sherry Wine, Tomato Sauce and Mushrooms
23.50
Chicken Livers Sauté with Mushrooms
23.50
Liver and Onions Sauté alla Venetian
23.50
Liver Sauté with Mushrooms
23.75
Pan Fried Liver with Bacon
24.00
Pan Fried Half Chicken
24.00
Half Chicken Sauté
24.00
Half Chicken alla Cacciatore
21.75
Chicken Breasts alla Parmigiana, Sauté, Piccata, or Cacciatore
From Our Mesquite Broiler
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce) Any substitutions of Spinach $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
34.00
New York Cut Steak
35.50
Filet Mignon
33.50
Rib Steak
32.50
Spencer Rib Eye Steak
21.50
Hamburger Steak
41.50
Two Double Lamb Chops (or 4 Single)
36.50
Three Single Lamb Chops
25.50
Two Pork Chops
23.00
Broiled Half Chicken
23.00
Broiled Chicken Breasts
23.50
Broiled Liver
25.50
Broiled Liver Steak
38.75
Porterhouse Steak
69.50
Double Porterhouse Steak
Beverages
3.25
Double 4.75
Espresso
3.95
Cappucino
3.95
Latte
2.75
Coffee
regular or fresh brewed decaff
2.75
Tea
iced or hot
3.50
Herbal Teas
2.75
Milk
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Lunch Menu
Pasta Dishes
15.50
Fresh Maccheroni
15.50
Fresh Fettucine
18.00
Ravioli
17.50
Panzotti
17.50
Tortellini
17.50
Gnocchi
15.50
Linguini
15.50
Rigatoni
15.50
Penne
15.50
Capellini
15.50
Spaghetti
16.50
Half Spaghetti & Half Ravioli
Choices of sauce include
Meat Sauce
Napoletana
Pomarola
Pesto Sauce
Cream Sauce
Quattro Formaggi
Quattro Formaggi
Clam Sauce (add $5)
Caruso (add $9)
With 2 Meatballs (add $5.50)
18.50
Lasagna/Cannelloni Combination
18.50
Lasagna
18.50
Cannelloni Napoletana with Cheese
Marin Joe's Special
16.50
With Mushrooms 18.50
Hamburger, Spinach & Egg
Joe's Diet Specials
16.25
Broiled Hamburger Patty
with Cottage Cheese & Tomatoes
20.75
Combination Vegetable Plate (choice of 3)
Weekly Specials
16.00
Monday - Veal Cacciatore with Polenta
16.00
Tuesday - Lamb Stew
23.50
Wednesday - Osso Buco with Rice
19.75
Wednesday - Beef Tongue
19.50
Thursday - Corned Beef and Cabbage
19.50
Friday - Catch of the Day Mesquite Grilled
Soups
Fridays Only
Cup 6.25
Bowl with Meal 7.00
Bowl 8.50
Minestrone
Cup 6.25
Bowl with Meal 7.00
Bowl 8.50
Pastina
Cup 6.25
Bowl with Meal 7.00
8.50
Red Clam Chowder
Salads
1000 Island, Blue Cheese, Ranch, or Vinaigrette. Extra Plate; $1 per person
8.00
With Shrimp 11.75
Mixed Greens and Tomatoes
11.50
Spring Mix (with Feta and Red Onions)
12.50
Combination Salad
16.75
With Shrimp 20.50
With Crab AQ
Avocado Salad
Per person 12.00
With Shrimp 17.00
With Chicken Breast 16.00
Caesar Salad
10.50
With Onions 11.50
Anchovies or Mozzarella 15.75
Sliced Tomatoes
19.25
Marin Joe's Special Salad
14.50
Broiled Chicken Breast Salad
23.50
Shrimp Louie
13.75
Shrimp Cocktail
Sandwiches
Served with French Fries, Olives & Peperoncinis
17.00
Special Cheeseburger
Served with Onions Sauté on Sourdough
16.00
Broiled Cheeseburger (Jack or Swiss)
14.50
Broiled Hamburger
18.00
Broiled Steak Sandwich
14.25
Broiled Chicken Breast Sandwich
14.50
Broiled Sausage & Marinated Bell Peppers
15.75
Club Sandwich
13.75
Turkey or Ham & Cheese
13.50
B.L.T or Tuna or Spinach & Egg
15.00
Calamari
17.00
Veal Cutlet
14.75
Meatball
14.50
Open faced 14.50
Roasted Beef, Lamb or Pork
Eggs and Omelettes
14.75
Ham or Bacon, or Sausage with 2 Eggs
14.75
Spinach or Cheese or Onion or Spinach or Denver Omelette
14.75
Combination of 3 Items
Seafood Dishes
17.00
Calamari Doré or Deep Fried
18.00
Oysters Doré or Deep Fried
18.00
Scallops Doré or Deep Fried
17.00
Prawns Doré or Deep Fried
16.00
Filet of Sole Doré
From Our Mesquite Broiler
Any of the below with Onions Sauté $2.50, Bacon $2, Mushrooms $3.50, Bordelaise $2. Below items served with mixed vegetables or french fries Any substitutions of Special Spinach, Wild Rice, Vegetables in season, or Tortellini, $3.50 extra.
25.50
Pork Chops
36.50
Three Single Lamb Chops
25.00
Small NY Cut Steak
32.50
Marinated Spencer Ribeye
23.50
Broiled Liver
14.25
Broiled Chicken Breast
Catch of the Day
As quoted
Sauté Dishes
Served with Vegetables and French Fries
16.75
Veal Piccata
White Wine, Lemon, Butter and Capers
16.75
Veal Parmigiana
16.75
Veal Scallopini Sec
16.75
Breaded Veal Cutlet
18.00
Liver
with Onions Sauté or Mushrooms Sauté
16.75
Chicken Breast alla Parmigiana, Sauté, Piccata, or Cacciatore
Roast Specialties
Served with one of the following; Vegetables, French Fries, Spaghetti, or Ravioli
15.25
Roast Beef, Lamb, Pork or Pot Roast
Beverages
3.50
Tea
hot/cold
2.75
Milk
2.75
Coffee
3.50
Herbal Teas
3.25
Espresso
3.95
Cappucino
3.95
Latte
3.95
Mocha
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Most Popular Marin Joe's Restaurant Dish Ratings & Reviews
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Acacia
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Anchovies or Mozzarella
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Antipasto 7.75
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Asti Spumante
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Avocado Salad
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Barbera d’Asti, Cavalé
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Barbera d’Asti Superior D.O.C.
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Barolo di Barolo, Vigna Castellero
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Beef Brochette
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Beef Tongue
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Benzinger
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Bisanzio Primitivo
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Boiled Beef
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Boiled Beef Salad With Vegetables
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Boiled Tongue
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Breaded Veal Cutlet
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Breaded Veal Cutlets
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Broiled Cheeseburger
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Broiled Chicken Breast
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Broiled Chicken Breast Salad
Menuism intends to provide the most accurate information possible. The Marin Joe's Restaurant menu items have been provided by Menuism users or third party data sources. If you see discrepancies or you represent Marin Joe's Restaurant and wish to report changes, please contact us.