Mela Menu
Dish Ratings & Reviews for Mela

Potatoes and chick peas with onion, tomato and spices.

Unleavened bread stuffed with potatoes and spices, baked in Tandoor.

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.

Spicy potato patties deep fried.

Shredded pieces of white meat chicken and cucumber, tossed in sweet and sour tangy sauce.

Two spicy turnovers stuffed with minced lamb and spices.

Two spicy turnovers stuffed with potatoes and green peas.

Pieces of white meat chicken marinated in spices and yogurt, and cooked on skewers in a tandoor clay oven.

Pan-fried patties, with a crispy exterior and soft interior, made from boiled potatoes, green peas, bread, garam masala, chilli powder, ginger and lemon.

Tender pieces of chicken deep-fried in chick pea batter.

A South Asian unleavened bread primarily found in Northern India made from a dough of atta (whole grain durum wheat flour), water and salt, by rolling it out into discs and deep-frying.

Vegetarian delights.

Delights for the meat-lover.

Savory Indian snack.

A north Indian fast food.

Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce.

Small plate of savory snacks.

Cheese deep-fried in chick pea batters.

With homemade Indian cheese.