New England Soup Factory Menu
Dish Ratings & Reviews for New England Soup Factory

Chicken Vegetable

served with or without noodles.

Lobster Newburg

Chili Con Carne

New England Clam & Corn Chowder

Chicken Pot Pie

Italian Beef Stew

Vegan

Spicy Tomato Lentil

Vegan

Sweet Potato Carmelized Onion

Chicken Stock

Chicken Mulligatawny

Vegetarian

Potato Swiss & Chive

Chicken Stock

Vegetarian

Tomato Parsnip

Hamlet

Thinly sliced Black Forrest Ham on chewy rustic bread with baby greens, cheddar cheese and spread with homemade honey apricot mustard.

Little Italy

Tender slices of Genoa salami and ham layered with baby greens, tomatoes, roasted red peppers, imported olives and shaved parmesan. Served on a chewy roll with a side of our roasted red pepper vinaigrette for drizzling.

Tomato & Mozzarella

Layered fragrant tomato and fresh mozzarella with roasted red peppers, mixed greens and basil oil served on a chewy roll.

Tuna Salad Supreme

Our secret special tuna recipe sits on top of chewy rustic bread with baby greens, sliced tomatoes and topped with a couple sweet pickles.

Tuna Salad Supreme

Classic chunky chicken salad sits on top of chewy rustic bread with baby greens, sliced tomatoes and topped with a couple sweet pickles.

Classic Chicken Salad

Classic chunky chicken salad sits on top of chewy rustic bread with baby greens, sliced tomatoes and topped with a couple sweet pickles.

Grilled Chicken & Avocado

Armenian lavash bread is spread with Boursoin Cheese. We then add baby greens, juicy tomato and marinated sliced grilled chicken breast and top it with avocado slices.

Ultimate Vegetable Roll-Up

Marjorie's favorite. Whole wheat lavash bread is sprinkled with baby greens, julienne carrots, diced cucumbers, sliced mushrooms, scallions, diced red peppers, broccoli sprouts, crumbled French feta cheese and served with a side of our house lite lemon mustard vinaigrette.

Roast Turkey & Havarti

Turkey breast is sliced and placed on Armenian lavash bread with baby greens, sliced tomatoes, sliced Danish Havarti cheese and drizzled with whole grain pommeray mustard.

Ceasar Chicken Wrap

Armenian lavash with crisp romaine lettuce, grilled ceasar chicken, shaved parmesan.

Caesar

Crisp romaine, Radicchio, shaved Parmesan, crunchy croutons and our award-winning house-blend Caesar dressing with a lemon garnish.

Classic Caesar

Fresh from the garden; mixed greens, cucumbers, tomatoes, carrots, sweet red onion, and Holland red and yellow peppers dressed with a house-blend dressing and topped with crispy croutons.

Strawberry & French Feta

Mixed Greens with French feta, sliced almonds & sliced strawberries and fresh dill. Lovely with our homemade lite lemon vinaigrette.

Mediterranean Salad

Fresh spinach with red and yellow peppers, artichoke hearts, grape tomatoes, cucumbers, French feta cheese and crispy croutons. Best served with our lite lemon mustard vinaigrette.

Beet and Goat Cheese Salad

A bed of Mixed Greens is served with goat cheese, cranberries, roasted walnuts and Beets. Best served with our homemade honey pomegranate vinaigrette.

Fresh Beet Salad

Fresh organic beets tossed with onions in a raspberry vinaigrette.

Israeli Chickpea Salad

Freshly chopped red and yellow peppers, carrots, scallions, cucumber, celery and chickpeas tossed with extra virgin olive oil that has been seasoned with our special blend of herbs and spices.

Skini Tuna Salad

All white tuna with freshly chopped vegetables and a splash of lemon and olive oil.

Sesame Noodles

Long noodles tossed with fresh crunchy vegetables in a fresh ginger and sesame soy blend. A Soup Factory favorite.

Baby Tomato and Mozzarella Salad

Fresh grape tomatoes tossed with baby mozzarella, extra virgin olive oil and fresh basil.

Potato Salad

Roasted sweet potatoes tossed with roasted red pepper oil and seasoned to perfection.

Cape Cod Kettle Cooked Chips

Deep River Kettle Cooked Chips

Strawberries Romanov or Fresh Fruit Cup

Double Fudge Chocolate Brownie

Chocolate Chip Cookie

M&M Cookie

Heathbar Cookie

Aquafina Water

Pepsi Cola Canned beverages

Starbucks Iced Coffee or Pure Leaf Iced Tea

Soup and Rustica Sandwich Platter

12 oz bowls of our award winning soup with a selection of our rustica sandwiches. Choose from chicken salad, tuna salad supreme, hamlet and the little Italy.

Soup and 1/2 Sandwich Roll-Up

12 oz bowls of our award winning soup with a selection of our half gourmet roll-up sandwiches. Choose from Ultimate Veggie, Turkey & Havarti, Grilled Chicken & Avocado and South Beach.

Soup and Salad Platter

A 12 oz bowl of our award winning soup with a platter of Garden Patch or Caesar salad.

Garden Patch Salad

Fresh from the garden, mixed greens, cucumbers, tomatoes, carrots, sweet red onion, and Holland red and yellow peppers dressed with a house-blend dressing and topped with crispy croutons.

Caesar Salad

Crisp romaine lettuce, Radicchio, shaved Parmesan cheese, crunchy croutons, and our award-winning house-blend Caesar dressing with a lemon garnish.

Mediterranean Salad

Fresh spinach with red and yellow peppers, artichoke hearts, grape tomatoes, cucumbers, French feta cheese and crispy croutons. Best with our lite lemon mustard vinaigrette.

Ruby Red Beet & Goat Cheese Salad

Crisp ruby red beets, creamy goat cheese, cranberries and walnuts atop a bed of fresh lettuces. Served with our own Honey Pomegranate Vinaigrette.

Classic Chicken Salad

Our own smoked chicken breast tossed with fresh cut sweet onion and celery, dressed with a very light Dijon mayonnaise.

Tuna Salad Supreme

Our delicious Supreme blend includes all white tuna with sweet onion and celery, Red pepper relish seasoned and dressed in a light coating of mayonnaise.

Skini Tuna Salad

All white tuna with freshly chopped vegetables and a splash of lemon and olive oil.

Sesame Noodles

Long noodles tossed with fresh crunchy vegetables in a fresh ginger and sesame soy blend. A Soup Factory favorite.

Baby Tomato and Mozzarella Salad

Fresh grape tomatoes tossed with baby mozzarella, extra virgin olive oil and fresh basil.

Seasonal Potato Salad

Our potato salad changes with the season. Sometimes we use sweet potatoes and sometimes we use bliss.