- Lunch Menu
- Dinner Menu
- Children's Menu
- Brunch Menu
- Wine List
- Dessert Menu
- Specialty Cocktails
- Group Take Out Menu
Lunch Menu
Our pastas are handcrafted, we hand stretch our pizza dough and our salumi is cured in house
Antipasti
7.00
Sweet Corn Soup
7.00
Flavor Rosa Pluots
with Smoked Prosciutto
7.00
Grilled Broccoli
Lemon, Breadcrumbs
7.00
Romaine Caesar
7.00
Mixed Greens Salad
Beets, Avocado
7.00
Fritto Misto
Calamari, Fennel, Meyer Lemon
7.00
Fresh Mozzarella
Tomatoes, Basil
7.00
Pork and Beef Meatballs
Specialties
12.00
Tagliatelle Bolognese
11.00
Tagliolini Pomodoro
Early Girl Tomatoes, Garlic and Basil
15.00
Smoked Red Trout Salad
Beets, Mixed Greens, Horseradish
15.00
Skirt Steak Salad
Sugar Snap Peas, Corn, Roasted Peppers
Sandwiches
All sandwiches are served on acme bread with pickled vegetables
12.00
B.L.T
House Cured Bacon, Romaine, Early Girl Tomatoes
11.00
Tuna Confit
Roasted Peppers, Mizuna
12.00
Eggplant Caponata
with Fresh Mozzarella
Express Lunch Special
$13.95
Soup of the day
Mixed Green Salad
Any Sandwich
Margherita
4 Formaggio or Sausage Pizza
Tagliatelle or Tagliolini
House Cured Salumi Platter
13.00
House Cured Salumi Platter
Mortadella, Bresaola, Fennel Pollen Salami served with Olives and Marcona AlmondsMortadella, Bresaola, Fennel Pollen Salami served with Olives and Marcona Almonds
Pizze
Add Farm Egg, Speck, Calabrian Chilies,Caramelized Onions - $2
12.00
with Anchovy 14.00
Margherita
13.00
House Made Pork Sausage
Speck and Crimini Mushrooms
15.00
Corn, Peppers, Caramelized Onions, Feta Cheese
16.00
Roasted Peppers, Calabrian Chilies, Pesto, Ricotta Salata
15.00
Panna
Mushrooms, Spinach, Ricotta
16.00
Cherry Tomatoes, Basil, Grana PadanaA
14.00
4 Formaggi
Mozzarella, Pecorino, Caciocavallo, Provolone
Dolci
8.00
Butterscotch Budino
8.00
Panna Cotta with Strawberries
6.00
Affogato
Vanilla Ice Cream, Espresso
Ice Cream & Sorbet
4.00
Vanilla Bean
4.00
Chocolate
4.00
Meyer Lemon Sorbet
Beverages
2.75
Sodas
2.75
Iced Tea
4.25
Bundaberg Ginger Beer
3.00
Limonata
3.50
Strawberry Limonata
3.75
Latte
3.75
Cappuccino
3.75
Hot Tea
6.25
Lauretana Frizzante or Naturale Water
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Dinner Menu
House Cured Salumi
18.00
The Platter
Mortadella, Bresaola, Pimenton, Thyme-Red Wine and Fennel Pollen Salami served with Olives, Marcona Almonds and Pickled Peppers
Antipasti
4.00
Marinated Olives
9.00
Corn Soup
with Padron Peppers
9.00
Caesar Salad
with Romaine or Kale
12.00
Burrata Cheese
Romesco Sauce and Sugar Snap Peas
12.00
Baby Kale
Nectarines, Hazelnuts, Garlic and Pecorino
11.00
Mixed Green Salad
Grapes, Walnuts, Gorgonzola
12.00
Fritto Misto
Calamari, Shrimp, Fennel
13.00
Steamed Mussels
Calabrian Chiles, Taggiasche Olive Oil
11.00
Smoked Prosciutto
with Ambrosia Melon
13.00
Pork and Beef Meatballs
12.00
Fig Salad
Escarole, Ricotta Salata, Balsamico
Pizze
Add: Farm Egg, Speck, Calabrian Chilies, Caramelized Onions to Your Pizza - $2
12.00
W/ Anchovy 14.00
Margherita
17.00
Panna
Mushrooms, Spinach, Ricotta
17.00
Pork Sausage
Speck, Crimini Mushrooms
16.00
Cherry Tomatoes, Basil Pesto, Grana Cheese
18.00
Corn, Peppers, Caramelized Onions, Feta Cheese, Basil
16.00
Roasted Peppers, Calabrian Chilies, Basil Pesto, Ricotta Salata
17.00
Tomato, Olives, Chilies, Fresh Mozzarella, Shaved Garlic, Oregano
15.00
4 Formaggi
Tomato, Mozzarella, Pecorino, Caciocavallo, Provolone
Primi
16.00
Tagliatelle Bolognese
16.00
Tagliolini Pomodoro
Early Girl Tomatoes, Garlic, Basil
18.00
Venetian Style Bigoli
Pancetta, Red Onion, Shelling Beans
17.00
Scialiatielli
Tomato, Eggplant, Basil, Fresh Mozzarella
Secondi
27.00
Pimenton Rubbed Skirt Steak
Summer Panzanella
22.00
Grilled Pork Chop
White Corn, Stone Fruit, Mustard Greens
27.00
Pan Roasted King Salmon
Eggplant Caponata, Green Beans, Basil Pesto
21.00
Chicken al Mattone
Grilled Corn, Farro, Roasted Peppers
Contorni
6.00
Grilled Broccoli
Anchovy, Lemon, Breadcrumbs
6.00
Creamy Polenta
Mascarpone Cheese
6.00
Roasted Zucchini
Mint, Pine Nuts
7.00
Brussels Sprouts
House Cured Bacon
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Children's Menu
Main
for children 12 and under. milk and juice are also available
7.95
With Meat Sauce 9.95
Tagliatelle
with choice of butter, olive oil or marinara (please specify)
10.00
Cheese Pizza
10.95
Pepperoni Pizza
11.95
Seasonal Pan Roasted Fish Or Chicken Breast
potatoes and broccoli raab
Per Scoop 3.50
Vanilla Or Chocolate Ice Cream
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Brunch Menu
Our pastas are handcrafted, we hand stretch our pizza dough and our salumi is cured in house
House Cured Salumi Platter
18.00
House Cured Salumi Platter
Mortadella, Bresaola, Thyme-Red Wine and Fennel Pollen with Olives, Marcona Almonds, Pickled Peppers
Artisanal Cheese
Served with Marcona Almonds, Acme Walnut Bread & Seasonal Fruit Garnish
6.50
Bianchina
Modesto, California, Aged 10 Days Cow and Goat's Milk
6.50
Gorgonzola Piccante
Lombardy, Italy, Organic, Aged 3 Months Cow's Milk "Blue"
6.50
Pecorino Nero
Tuscany, Italy, Aged 3 Months Sheep's Milk
Main
9.00
Sweet Corn Soup
9.00
Romaine Caesar
9.00
Smoked Prosciutto
with Ambrosia Melon
13.00
Day Boat Scallops Crudo
Cherry Tomatoes and Basil
10.00
Burrata Cheese
Sugar Snap Peas, Romesco Sauce
9.00
Mixed Green Salad
Beets, Avocado, Thyme-Barolo Wine Vinaigrette
Pizze
Add: Farm Egg, Speck, Calabrian Chilies, Caramelized Onions - $2
12.00
Margherita
tomato, basil, Fresh Mozzarella
17.00
Pork Sausage
Speck, Crimini Mushrooms, Fresh Farm Egg
14.00
Amatriciana
Pancetta, Tomato, Red Onion, Chilies and Pecorino Cheese
Pasta
13.00
Tagliatelle Bolognese
17.00
Chitarra
Manila clams, broccoli di rabe and hot pepper
13.00
Tagliolini Pomodoro
early girl tomatoes, garlic and basil
Primi
15.00
French Toast
Crispy Bacon, Vin-Santo Scented Strawberries
14.00
Baked Eggs
Duck Confit Potato Hash, Salsa Verde
14.00
Soft Scrambled Eggs
Mushrooms, Pea Greens, Ricotta Salata Cheese
13.00
B.L.T. Sandwich
Fried Egg
13.00
Tuna Confit Sandwich
with capers, olives and preserved orange
15.00
Smoked Red Trout Salad
Beets, Horseradish, Lemon Tarragon Vinaigrette
24.00
Pan Roasted King Salmon
Eggplant Caponata, Basil Pesto
Contorni
4.00
Home Fries
6.00
Seasonal Fresh Fruit
6.00
Crispy Bacon
6.00
House Made Pork Sausage
Drinks
2.75
Sodas
2.75
Iced Tea
4.25
Bundaberg Ginger Beer
3.00
Limonata
3.50
Fresh Strawberry Limonata
6.25
Lauretana Frizzante or Naturale Water
2.75
Espresso
3.75
Cappuccino
3.75
Latte
11.00
Mimosa
11.00
Bellini
11.00
American Harvest Bloody Mary
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Wine List
corkage $15 per 750 ml bottle. limit two bottles per party
Sparkling Wines
11.00
40.00
Sorelle Bronca, Prosecco Superiore, Veneto Nv
12.00
46.00
Marotti Campi Brut Rose, Piemonte '10
79.00
Charles Ellner Brut Reserve, Epernay Champagne Nv
White Wines
8.00
30.00
Lagaria Pinot Grigio, Veneto '11
8.00
30.00
Torre Di Luna Sauvignon Blanc, Trentino '11
11.00
42.00
Fuso Verdicchio Di Matelica, Marche '10
12.00
46.00
Valle Isarco "aristos" Kerner, Südtirol-alto Adige '09
15.00
56.00
Livio Felluga Friulano, Colli Orientali Del Friuli '10
12.00
46.00
Argiolas "costamolino" Vermentino Di Sardegna '11
14.00
52.00
Testarossa Chardonnay, Santa Lucia Highlands '11
48.00
Valle Isarco "aristos" Pinot Grigio, Südtirol-alto Adige '10
36.00
Campogrande Orvieto, Umbria '11
46.00
Terlano Pinot Bianco Alto Adige '10
57.00
Jermann Pinot Grigio. Venezia Giulia '11
31.00
Borgo Conventi Pinot Grigio, Collio Friuli '11
44.00
Roccolo Grassi Soave "la Broia", Veneto '09
34.00
Sergio Mottura "poggio Della Costa", Grechetto, Lazio '10
41.00
Daniele Ricci Terre Del Timorasso, Piemonte '07
35.00
Cascina Val Del Prete "luet" Roero Arneis, Piemonte '10
53.00
Germano Ettore "hérzu" Langhe Riesling, Piemonte '10
30.00
Donnafugata Anthilia Biancho, Sicily '09
55.00
Dutton-goldfield "dutton Ranch" Chardonnay Russian River '10
Rosé
11.00
42.00
Salcheto Rosato Di Toscana '11
Red Wines
12.00
46.00
Batasiolo "sovrana" Barbera D'alba, Piemonte '09
10.00
38.00
Tenuta Di Arceno Chianti Classico,toscana '10
11.00
42.00
Cataldi Madonna Montepulciano D'abruzzo '10
11.00
42.00
Filippo Gallino, Langhe Nebbiolo, Piemonte '11
11.00
42.00
Pecchenino Dolcetto Di Dogliani, San Luigi Piemonte '11
9.00
34.00
Case Ibidini Rosso Nero D'avola, Sicilia '11
15.00
58.00
Testarossa Pinot Noir, Santa Barbara County '11
10.00
36.00
Martella Syrah, California '09
92.00
M. Castellani "colli Cristi" Valpolicella Del Amarone, Veneto '07
45.00
Fattoria Del Cerro Vino Nobile Di Montepulciano, Toscana '09
60.00
Frescobaldi Tenuta Di Castiglioni 'super Tuscan' Toscana '10
87.00
Casanova Di Neri Brunello Di Montalcino, "white" Toscana '07
164.00
Casanova Di Neri Brunello Di Montalcino, "tenuta" Toscana '07
102.00
Argiano Brunello Di Montalcino, Toscana '07
142.00
Antinori Tignanello 'super Tuscan' Toscana '09
43.00
Arnaldo-caprai Montefalco Rosso, Umbria '09
42.00
Valle Dell 'acate "il Moro" Nero D'avola, Sicilia '08
46.00
Vietti "tre Vigne" Barbera D'asti, Piemonte '09
57.00
La Spinetta Barbera D' Asti, Piemonte '09
58.00
Monchiero Fratelli Barolo, Piemonte '07
48.00
Renato Ratti "ochetti" Nebbiolo D'alba, Piemonte '10
58.00
Ridge Vineyards Estate Merlot, Santa Cruz '09
130.00
Ch. St. Jean "cinq Cépages" Cabernet Sauvignon Sonoma '09
90.00
Darioush "caravan" Cabernet Sauvignon, Napa Valley
Half Bottles
54.00
Bella Vista Franciacorta, Lombardy Nv
30.00
Castellare Chianti Classico, Tuscany '09
34.00
Sempre Vive Cabernet Sauvignon, Napa Valley '04
58.00
Calera Pinot Noir "reed", Mt. Harlan '03
72.00
Calera Pinot Noir "selleck", Mt. Harlan '06
37.00
Jazz Cellars "teldeschi Vineyard" Zinfandel, Dry Creek '10
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Dessert Menu
Dolci
8.00
Butterscotch Budino
8.00
Ricotta Panna Cotta
with Strawberries
8.00
Chocolate Lava Cake
Chocolate Ice Cream
Ice Cream & Sorbet
4.00
Vanilla
4.00
Chocolate
4.00
Stracciatella
4.00
Meyer Lemon Sorbet
6.50
Affogato
Vanilla Ice Cream, Espresso
Artisan Cheese
Served with Marcona Almonds, Acme Walnut Bread and Seasonal Fruit Garnish
6.50
Bianchina, Modesto, California
Cow and Goat's Milk - Aged 10 Days
6.50
Gorgonzola Piccante, Lombardy, Italy
Organic Cow's Milk "Blue" - Aged 3 Months
6.50
Pecorino Nero, Tuscany, Italy
Sheep's Milk- Aged 3 Months
Port
12.00
Taylor Fladgate 2007 LBV
11.00
Fonseca Terra Bella Port
17.00
Fonseca 20 Yr. Tawny Port
Madeira
12.00
Broadbent Malmsey 10 Yr
Sherry
7.00
Gonzalez Byass "Tio Pepe" Palomino Fino
16.00
Gonzalez Byass "Noe" PX Viejo
Grappa
10.00
Castello Banfi
35.00
Jacopo Poli Grappa di Sassicaia
13.00
Jacopo Poli Sarpa di Poli
Dessert Wine
8.00
Marenco Scarpona Moscato D'Asti
13.00
Ben Ryé Passito di Pantelleria
18.00
2004 Vignavecchia Vin Santo
Cognac & Armagnac
13.00
Hine VSOP Cognac
17.00
Château de Brillat, Bas Armagnac
Brandy
11.00
Germain-Robin
27.00
Germain-Robin Alambic XO
16.00
Adrien Camut 6 yr. Calvados
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Specialty Cocktails
Specialty Cocktails
11.00
Honeycomb Sour
cazadores reposado tequila, lime, ginger beer, fresh mint
10.00
Bees Knees
bombay gin, lemon juice, lavender infused honey syrup
10.00
B Street Collins
blade gin, st. germain, lemon, splash of soda
11.00
Primrose Cocktail
square one basil vodka, lemon, ca' rossa sparkling brachetto
10.00
Aperol Cooler
ketel one, aperol, orange, sorelle bronca prosecco
10.00
Cross-eyed Mary
campeón silver tequila, lime, rosemary syrup, dash st. george absinthe
11.00
Mole Manhattan
bulleit bourbon, cocchi vermouth di torino, bittermens xocolatl mole bitters, orange twist
11.00
Citro Fiori
grey goose l'orange, st. germain, oranges, cilantro
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Group Take Out Menu
Salads
(8) 40.00
(16) 80.00
Star Route Farms Romaine Caesar Salad
(8) 64.00
(16) 128.00
Tuna Confit
with cannellini beans, celery heart and mixed greens
Lunch And Dinner
Serves (2-3) 12.00
Margherita Pizza
Serves (2-3) 16.00
House-made Pork Sausage
speck and crimini mushroom pizza
Serves (2-3) 16.00
Artichokes
caramelized onions, feta cheese and oregano pizza
Serves (2-3) 16.00
Amatriciana Pizza
pancetta, tomato, red onion, chilies, pecorino cheese
9.00
Tuna Confit Sandwich
preserved orange and capers
9.00
Celery Root Sandwich
fresh mozzarella and sage-pecan pesto
(8) 60.00
(16) 120.00
Baked Rigatoni
with pork sausage and rainbow chard
(8) 60.00
(16) 120.00
Vegetarian Lasagna
celery root, roasted peppers and ricotta cheese
Dessert
(8) 8.00
(16) 16.00
Chocolate Chip Cookies
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Most Popular Osteria Coppa Dish Ratings & Reviews
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Fried calamari and Pasta with exotic mushrooms ($22.00)
Menuism intends to provide the most accurate information possible. The Osteria Coppa menu items have been provided by Menuism users or third party data sources. If you see discrepancies or you represent Osteria Coppa and wish to report changes, please contact us.
Recent Reviews
Osteria Coppa Restaurant in San Mateo, CA
"THe main dining room was very noisy so you could not really carry on a conversation. During our ..."