Brunch
All Antipasto Bar Vegetables Available as Sides | $12. Side Order of Five Spaghetti Pomodoro | $13
Brunch
21.00
Scrambled Eggs with Applewood Smoked Bacon*
breakfast potatoes with roasted red peppers
21.00
Gooey Cheese Omelet*
cheddar, parmesan, mozzarella, breakfast potatoes
22.00
Eggs Benedict*
prosciutto cotto ham, hollandaise, breakfast potatoes
22.00
Artichoke Frittata*
24.00
Housemade Sausage with Eggs any Style
breakfast potatoes with roasted red peppers
23.00
Roman Focaccia Breakfast Pizza*
prosciutto, mozzarella, spinach, eggs
25.00
Waffle with Bacon & Eggs*
maple syrup
24.00
Nutella Chocolate Hazelnut Waffle
fresh banana, hazelnut crumbles, whipped cream
23.00
Tony Bennet's Famous Thick-Cut Cinnamon Raisin & Pecan French Toast
fresh strawberries, all-natural vermont maple syrup & chocolate shavings
Vegetable Antipasto Bar
Pick Three Vegetables $25 | Pick Five Vegetables $35
Cauliflower Milanese
Herb Breaded Cauliflower. Served Warm
Baked Asparagus Parmigiana
Served Warm
Sicilian Eggplant Caponata
Taggiasca Olives and Golden Raisins
String Bean Salad
Shiitake Mushrooms and Crispy Shallots
Lemon Spinach
Roasted Garlic and Lemon Confit. Served Warm
Roasted Brussels Sprouts
Pancetta Lardo and Herbs. Served Warm
Herb Roasted Mushrooms
Hen Of The Woods, Champignon, Shiitake and Oyster Mushrooms
Fire Roasted Red & Yellow Peppers
Basil Garlic and Olive Oil
Sautéed Broccoli Rabe
Pine Nuts, Raisins and Calabrian Pepper. Served Warm
Grilled Asparagus
Served Warm
Specialty Appetizers
17.00
Italian Wedding Soup
meatballs, chicken, farro
25.00
Roman Fried Artichokes alla Giudia
Two 11.00
Four 18.00
Short Rib Meatballs
Bruschetta!
17.00
Tomato-Goat Cheese Bruschetta
27.00
Jumbo Lump Crab
19.00
Shrimp Scampi
19.00
Prosciutto Bruschetta
Fresh Baked Whole Italian Loaf
10.00
Garlic Spread
For the Table
38.00
Charcuterie Board
prosciutto di parma, mortadella, salami cacciatorini, salami finocchiona, short rib meatball, housemade burrata mozzarella, truffle pecorino cheese, hazelnut praline
Salads
19.00
Little Gem Caesar Salad
20.00
Caprese Salad
burrata mozzarella, avocado and tomatoes
19.00
Shaved Brussels Sprout Salad
pecorino cheese, marcona almonds, pistachios, dried cranberries
18.00
Quinoa & Avocado Salad
orange, cucumber, dried currants, almonds
38.00
Special Salad! Jumbo Lump Crab & Avocado Salad
Specialty Pasta
100% Whole Wheat Kamut or Gluten-Free Pasta Available
28.00
Housemade Ravioli Stuffed with Burrata
pomodoro sauce, basil
26.00
Rigatoni alla Vodka
27.00
Spaghetti Carbonara*
guanciale bacon, pecorino cheese, egg
26.00
Five Pomodoro Spaghetti
bufala ricotta
33.00
Housemade Tordelli Ravioli Bolognese
three meat ragu
38.00
Trattoria Dell'arte Neapolitan Lasagna
29.00
Spaghetti & Short Rib Meatballs
38.00
Seafood Risotto
red prawn, calamari, clams, octopus
45.00
Lobster with Black Truffle Pappardelle
41.00
Spaghetti with Jumbo Lump Crab & Rocket Arugula
Sea
fish is available simply grilled
36.00
True North Canadian Salmon
sicilian ratatouille crust, lemon spinach
42.00
Mediterranean Branzino al Forno
lemon spinach
48.00
Halibut with Lobster Ravioli*
truffle caviar, citrus beurre blanc
36.00
Shrimp Scampi
lemon spinach
Petit 37.00
Regular 55.00
Dover Sole
lemon beurre blanc, asparagus
44.00
Crab Steak & Grilled Shrimp
Land
our famous veal chops are always available
36.00
Classic Chicken Parmigiana
burrata mozzarella
37.00
Specialitá! Chicken Pepperoni Parmigiana
burrata mozzarella
38.00
Chicken Parmigiana alla Vodka
burrata mozzarella
36.00
Chicken Milanese
arugula, tomato & fennel salad
29.00
Eggplant Parmigiana
54.00
Prime Filet Mignon*
with peppercorn sauce
Pizza
gluten free pizza crust - add $6
27.00
Margherita
burrata mozzarella, pomodoro, basil
29.00
A Lot of Pepperoni
'nduja sausage, spicy honey
28.00
Four Seasons Pizza
mushroom, artichoke, broccoli rabe, roasted pepper burrata mozzarella
29.00
Prosciutto di Parma & Arugula
burrata mozzarella, arugula & fennel salad
29.00
Sweet Fennel Sausage & Mushrooms
burrata mozzarella
38.00
Black Truffle Pizza Fontina Cheese
32.00
Cacio e Pepe & Egg Pizza
guanciale bacon
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
All Day Menu
All Antipasto Bar Vegetables Available as Sides | $12
Fresh Baked Whole Italian Loaf
10.00
Garlic Spread
Charcuterie Board
for the table
38.00
Charcuterie Board
Prosciutto Di Parma, Mortadella, Salami Cacciatorini, Salami Finocchiona, Short Rib Meatball, Burrata Mozzarella, Truffle Pecorino Cheese, Hazelnut Praline
Vegetable Antipasto Bar
We love vegetarians. Selection changes seasonally. Pick 3 Vegetables $25 | Pick 5 Vegetables $35
Cauliflower Milanese
Herb Breaded Cauliflower. Served Warm
Sicilian Eggplant Caponata
Taggiasca Olives and Golden Raisins
String Bean Salad
Shiitake Mushrooms and Crispy Shallots
Lemon Spinach
Roasted Garlic and Lemon Confit. Served Warm
Roasted Brussels Sprouts
Pancetta Lardo and Herbs. Served Warm
Herb Roasted Mushrooms
Hen Of The Woods, Champignon, Shiitake and Oyster Mushrooms. Served Warm
Fire Roasted Red & Yellow Peppers
Basil Garlic and Olive Oil
Sautéed Broccoli Rabe
Pine Nuts, Raisins and Calabrian Pepper. Served Warm
Grilled Asparagus
Served Warm
Appetizers
17.00
Italian Wedding Soup
Meatballs, Chicken, Farro
Two 11.00
Four 18.00
Short Rib Meatballs
25.00
Roman Fried Artichokes Alla Giudia
Bruschetta!
17.00
Tomato Goat Cheese Bruschetta
27.00
Jumbo Lump Crab Bruschetta
19.00
Shrimp Scampi Bruschetta
19.00
Prosciutto Bruschetta
Salads
Add: Chicken Paillard $15, Grilled Salmon $19, Grilled Shrimp $16
19.00
Little Gem Caesar Salad
20.00
Caprese Salad
Burrata Mozzarella, Avocado, Tomatoes
19.00
Shaved Brussels Sprout Salad
Pecorino Cheese, Marcona Almonds, Pistachios, Dried Cranberries
18.00
Quinoa & Avocado Salad
Orange, Cucumber, Dried Currants, Almonds
38.00
Special Salad! Jumbo Lump Crab & Avocado Salad
Fennel, Orange
Pizza
"Best Pizza in Town" - New York Magazine. Gluten Free Pizza Crust - Add $6
27.00
Margherita
Burrata Mozzarella, Pomodoro, Basil
29.00
A Lot of Pepperoni
'Nduja Sausage, Spicy Honey
28.00
Four Seasons Pizza
Mushroom, Artichoke, Broccoli Rabe, Roasted Pepper, Burrata Mozzarella
29.00
Prosciutto di Parma & Arugula
Burrata Mozzarella, Arugula & Fennel Salad
29.00
Sweet Fennel Sausage & Mushrooms
Burrata Mozzarella
32.00
Cacio e Pepe & Egg Pizza
Guanciale Bacon
38.00
Black Truffle Pizza Fontina Cheese
Specialty Pastas
100% Whole Wheat, Kamut or Gluten-Free Pasta Available
26.00
Five Pomodoro Spaghetti
Bufala Ricotta
26.00
Rigatoni alla Vodka
27.00
Spaghetti Carbonara*
Guanciale Bacon, Pecorino Cheese, Egg
28.00
Housemade Ravioli Stuffed with Burrata Mozarella
29.00
Spaghetti & Short Rib Meatballs
38.00
Trattoria Dell'Arte Neapolitan Lasagna
39.00
Lobster Spaghetti Carbonara*
Guanciale Bacon, Pecorino Cheese, Egg
33.00
Housemade Tordelli Ravioli Bolognese
Three Meat Ragu
38.00
Seafood Risotto
Red Prawn, Calamari, Clams, Octopus
45.00
Lobster with Black Truffle Pappardelle
41.00
Spaghetti with Jumbo Lump Crab & Rocket Arugula
Sea
36.00
True North Canadian Salmon
Sicilian Ratatouille Crust, Lemon Spinach
42.00
Mediterranean Branzino al Forno
Lemon Spinach
48.00
Halibut Steak with Lobster Ravioli*
Truffle Caviar, Citrus Beurre Blanc
36.00
Shrimp Scampi
Lemon Spinach
Petit 37.00
Regular 55.00
Dover Sole
Lemon Beurre Blanc, Asparagus
44.00
Jumbo Lump Crab Steak & Grilled Shrimp*
45.00
Balsamic Glazed Tuna Steak
Braised Lentil Salad
Land
all our chicken is organic; Side Order of Five Spaghetti Pomodoro | $13
38.00
Chicken Parmigiana alla Vodka
36.00
Classic Chicken Parmigiana
Burrata Mozzarella
37.00
Chicken Pepperoni Parmigiana
Burrata Mozzarella
38.00
Lemon Roasted Chicken
Peppers, Beurre Blanc
38.00
Veal Scallopine Parmigiana
38.00
Veal Scallopine Picatta
Whole Artichoke
38.00
Osso Bucco (Off The Bone)
Pecorino Polenta
54.00
Prime Filet Mignon
Pecorino Polenta
29.00
Eggplant Parmesan
Specialty Veal Chops
60.00
Veal Chop Parmigiana
Burrata Mozzarella
60.00
Veal Chop Pepperoni Parmigiana
Burrata Mozzarella
60.00
Veal Chop Milanese
Arugula, Tomato & Fennel Salad
62.00
Grilled Center Cut Veal Chop
pecorino polenta
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Beverage Menu
Cocktails
18.00
Trattoria Spritz
Aperol Liquor, Passion Fruit, Lime, Prosecco
19.00
Negroni
Dry Gin, Campari, Carpano Antica Sweet Vermouth
19.00
Old Fashioned
Woodford Reserve Bourbon, Bergamot, Chocolate Bitters
18.00
The Mule
Tito's Vodka, Lime, Blueberries, Ginger Beer
19.00
Banana Boulevardier
Bourbon, Campari, Sweet Vermouth, Crème de Banane
18.00
Spicy Margarita
Jalapeño Infused Tequila, Lime, Agave, Fresh Jalapeño
Beer & Hard Cider
10.00
Peroni, Lager (Italy)
Draft
9.50
Fireman Craft IPA (New York)
Draft
10.00
Ommegang, Pale Ale (New York)
9.00
Amstel Light (Netherlands)
12.00
Duvel, Belgian Ale (Belgium)
12.00
Baladin, Wheat (Italy)
10.00
Stella Artois, Lager (Belgium)
9.00
Urquell, Pilsner (Czech Republic)
10.00
Docs Hard Cider (New York)
8.50
Athletic Brewing, Non-Alcoholic (Connecticut)
Non-Alcoholic Beverages
5.50
Black Iced Tea
5.50
Hibiscus Iced Tea (Decaf)
6.50
Tonic Water
6.50
Ginger Beer
6.50
Mexican Coca Cola
6.00
Latte
5.75
Cappuccino
4.95
Espresso
6.00
Coldbrew Iced Coffee
Wines
Sparkling & Champagne
Gls 16.00
Btl 55.00
Prosecco DOC, NV Marsuret (Veneto) IT
Btl 80.00
Franciacorta, NV Ca' Del Bosco Cuvee Prestige (Lombardia) IT
Gls (187ml) 28.00
Champagne Brut, NV Laurent Perrier (Reims) FR
Btl 135.00
Champagne Brut Millesime, 2008 Laurent Perrier (Reims) FR
Btl 185.00
Champagne Brut Rosé, NV Bollinger (Reims) FR
Btl 420.00
Champagne Extra Brut, 2007 Bollinger R.D. (Reims) FR
Btl 590.00
Champagne Brut, 2014 Cristal (Reims) FR
Rosé
Gls 17.00
Qt 26.00
Btl 65.00
By Ott, 2020 (Provance)
Btl 120.00
Sancerre, 2019 Domaine de Ladoucette (Loire) FR
White
Gls 16.00
Qt 23.00
Btl 60.00
Pinot Grigio, 2020 Lageder (Trentino) IT
Btl 90.00
Pinot Grigio, 2021 Santa Margherita (Trentino) IT
Btl 70.00
Pinot Grigio (Orange Wine), 2020 Vie di Romans (Friuli) IT
Gls 19.00
Qt 28.00
Btl 80.00
Chardonnay, 2020 Olivier Leflaive (Burgundy) FR
Gls 28.00
Qt 41.00
Btl 110.00
Chardonnay, 2018 Stonestreet (Sonoma) CA
Btl 135.00
Chardonnay, 2019 Chateau Montelena (Napa) CA
Btl 150.00
Chardonnay, 2019 Far Niente (Napa) CA
Btl 190.00
Chardonnay, 2018 Batar Querciabella (Toscana) IT
Btl 250.00
Chablis, 2018 Moreau Grand Cru Les Clos (Burgundy) FR
Gls 19.00
Qt 28.00
Btl 80.00
Sauvignon Blanc, 2020 Vie di Romans (Friuli) IT
Btl 120.00
Sauvignon Blanc, 2018 Colterenzio La Foa (Trentino) IT
Btl 290.00
Pouilly Fumé, 2017 Baron de L (Loire) FR
Gls 22.00
Qt 31.00
Btl 90.00
Sancerre, 2020 Langlois-Chateau (Loire) FR
Btl 60.00
Soave Classico, 2020 Inama (Veneto) IT
Gls 21.00
Qt 30.00
Btl 85.00
Riesling, 2020 Zind Humbrecht (Alsace) FR
Btl 55.00
Pinot Bianco, 2020 San Michele All'Adige (Trentino) IT
Btl 75.00
Collio Friulano, 2019 Livio Felluga (Friuli) IT
Gls 17.00
Qt 26.00
Btl 65.00
Vermentino, 2021 Lvnae Colli di Luni (Liguria) IT
Btl 120.00
Gavi di Gavi, 2020 La Scolca Black Label (Piemonte) IT
Btl 110.00
Fiano di Avellino, 2020 Quintodecimo (Campania) IT
Btl 130.00
Etna Bianco Superiore, 2019 Benanti (Sicilia) IT
Btl 80.00
Verdicchio di Matelica Riserva, 2017 La Monacesca (Marche) IT
Btl 130.00
Vistamare, 2020 Camarcanda Gaja (Toscana) IT
Red
Gls 17.00
Qt 26.00
Btl 65.00
Chianti Classico Riserva, 2018 Nozzole (Toscana) IT
Btl 95.00
Chianti Classico, 2016 San Felice Gran Selezione (Toscana) IT
Gls 22.00
Qt 31.00
Btl 90.00
Bolgheri Rosso, 2020 Le Macchiole (Toscana) IT
Btl 240.00
Bolgheri Superiore, 2018 Tenuta Guado Al Tasso (Toscana) IT
Btl 350.00
Camarcanda, 2015 Camarcanda Gaja (Toscana) IT
Gls 19.00
Qt 28.00
Btl 80.00
Pinot Noir, 2019 Envoye Two Messengers (Willamette Valley) OR
Btl 110.00
Pinot Noir, 2019 Flowers (Sonoma) CA
Btl 180.00
Pinot Noir, 2017 1er Cru Maison Drouhin (Burgundy) FR
Gls 22.00
Qt 31.00
Btl 90.00
Cabernet Sauvignon, 2019 Iconoclast (Napa) CA
Btl 120.00
Cabernet Sauvignon, 2018 Stags' Leap Winery (Napa) CA
Btl 199.00
Cabernet Sauvignon, 2020 Caymus (Napa) CA
Btl 270.00
Cabernet Sauvignon, 2011 Mayacamas Mt. Veeder (Napa) CA
Btl 480.00
Cabernet Sauvignon, 2016 Opus One (Napa) CA
Btl 375.00
Montepulciano d'Abruzzo, 2010 Emidio Pepe (Abruzzo) IT
Btl 55.00
Merlot, 2020 Cusumano (Sicilia) IT
Gls 16.00
Qt 23.00
Btl 60.00
Nobile di Montepulciano, 2017 Avignonesi (Toscana) IT
Btl 70.00
Valpolicella Classico, 2019 Pra (Veneto) IT
Btl 75.00
Barbera d'Alba, 2018 Elvio Cogno (Piemonte) IT
Gls 25.00
Qt 35.00
Btl 95.00
Brunello di Montalcino, 2017 Alla Pieve (Toscana) IT
Btl 120.00
Brunello di Montalcino, 2017 Camigliano (Toscana) IT
Btl 150.00
Brunello di Montalcino, 2017 Altesino (Toscana) IT
Btl 195.00
Brunello di Montalcino, 2017 Pieve di Santarestituta (Toscana) IT
Btl 380.00
Brunello di Montalcino, 2009 Biondi Santi (Toscana) IT
Gls 28.00
Qt 38.00
Btl 120.00
Barolo Monclivio, 2013 A. Boroli (Piemonte) IT
Btl 175.00
Barolo, 2017 GD Vajra Bricco Delle Viole (Piemonte) IT
Btl 480.00
Barolo Cerequio, 2015 Roberto Voerzio (Piemonte) IT
Btl 160.00
Barbaresco Basarin, 2016 Sottimano (Piemonte) IT
Btl 360.00
Barbaresco, 2015 Gaja (Piemonte) IT
Btl 340.00
Tignanello, 2018 Antinori (Toscana) IT
Btl 450.00
Sassicaia, 2019 Tenuta San Guido (Toscana) IT
Btl 520.00
Ornellaia, 2019 Tenuta Dell'Ornellaia (Toscana) IT
Btl 990.00
Masseto, 2017 Tenuta Dell'Ornellaia (Toscana) IT
Btl 110.00
Etna Rosso, 2018 Contrada Cavaliere Benanti (Sicilia) IT
Btl 160.00
Amarone Della Valpolicella, 2017 Allegrini (Veneto) IT
Btl 520.00
Amarone Della Valpolicella, 2013 Romano Dal Forno (Veneto) IT
Sommelier Selection
Gls 35.00
Btl 160.00
Barbaresco Basarin, 2016 Sottimano (Piemonte) IT
Gls 35.00
Btl 160.00
Amarone Della Valpolicella, 2017 Allegrini (Veneto) IT
Gls 45.00
Btl 199.00
Cabernet Sauvignon, 2020 Caymus (Napa) CA
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Desserts
Desserts
all desserts are made in house
14.00
Limoncello Tart
Lemon Creme Bruleé
16.00
Vanilla Meringue Cake
16.00
Homemade Tartufo
Chocolate & Vanilla Bean Ice Cream Rolled In Chocolate Chunks
15.00
Chocolate Mousse
with Whipped Cream
15.00
Twin Cannoli
Chocolate Sauce & Blueberries
15.00
Twin Pistachio Cannoli
Chocolate Sauce & Toasted Pistachio
15.00
Tiramisu
Espresso and Marscarpone Cream
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Pre-Fixe
Three Courses | $38 pp. Please select one item from each course
Fresh Baked Whole Italian Loaf
Add: Burrata Mozzarella $10, Prosciutto Di Parma $12
9.00
Garlic Spread
13.00
Truffle Spread
First Course
Ribollita Soup
slow braised vegetable soup
Little Gem Caesar Salad
brioche croutons
Caprese Salad with Housemade Burrata Mozzarella
avocado, tomato, basil
Short Rib Meatballs
Fried Stuffed Zucchini Flowers
Main Course
Your Choice of 4 Vegetables from the Antipasto Bar
Fettuccine Bolognese
meat ragu
Housemade Ravioli Stuffed with Burrata
Rigatoni alla Vodka
Shrimp Scampi
lemon spinach; (supp $8)
Double Stuff Seafood Ravioli
True North Canadian Salmon
sicilian ratatouille crust, spinach
Petit Dover Sole
lemon beurre blanc; (supp $10)
Chicken Milanese
arugula, tomato & fennel salad
Organic Lemon Roasted Chicken
roasted potatoes, peppers, beurre blanc
Filet Mignon*
pecorino polenta; (supp $20)
Black Label Cheeseburger
with lettuce, tomato, caramelized onions, cornichons, cacio e pepe fries
Dessert
Cannoli
blueberry sauce, almonds (our cannoli are gluten free made with almond shell crust)
Tiramisu
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Most Popular Trattoria dell' Arte Dish Ratings & Reviews
-
2 Seafood & 1 Vegetable
-
Abita Light
-
Amstel Light
-
Any 3 Seafood
-
Any 3 Vegetable
-
Artichoke Alla Giudea *
-
Artichoke Couscous Salad
-
Balsamic Glazed Yellowfin Tuna *
-
Braised Rabbit Cacciatora
-
Broccoli Rabe
-
Brooklyn Weisse
-
Buffalo Mozzarella & Beefsteak Tomato Salad
-
Buffalo Mozzarella Di Campania *
-
Burrata Pugliese Caprese (Made Fresh) *
-
Caponata
-
Carbonara
-
Chocolate Mousse
-
Claypot Red Snapper Livornese*
-
Desert Globe Long Stem Artichokes *
-
Double Pepperoni
Menuism intends to provide the most accurate information possible. The Trattoria dell' Arte menu items have been provided by Menuism users or third party data sources. If you see discrepancies or you represent Trattoria dell' Arte and wish to report changes, please contact us.
Recent Reviews
An excellently reasonably priced restaurant...
"An excellently reasonably priced restaurant with amazing steak and soups. One of the restaurants..."