25 restaurants offering special prix-fixe menus.

This year French Restaurant Week will be offering special promotional prices of $17.89 (bar option), $25 (lunch option), $42 (dinner option) and $178.90 (dinner option for 2) in honor of the French Revolution.

 
Name
Cuisine
Area
 
Brasserie 8 1/2

Brasserie 8 1/2

9 West 57th Street

Lunch Dinner

American (New), French

Midtown West

Brasserie 8 1/2 is an elegant French restaurant, bar and lounge in Midtown NYC serving lunch, dinner and Sunday brunch buffet. Private dining & catering available.

Deux Amis

Deux Amis

356 East 51st Street

Lunch Dinner

French

Midtown East

Deux Amis in midtown Manhattan offers French cuisine in an intimate setting with indoor and outdoor seating as well as a full bar. Deux Amis is French for "two friends' and is what we aspire to become when you dine with us. Our name conveys the friendly service and the quaint dining experience our customers have come to love. We welcome you to join us any time you need a friendly and fun dining experience in New York City. Bon appetit!

A.O.C East

A.O.C East

1590 1st Avenue

Lunch Dinner

Bistro, French

Yorkville, Upper East Side

Our Wine selection has been carefully handpicked to offer you a dedicated representation of the French appellations. We worked hard to find you wines that truly express the quality of their Terroir. We crafted a food menu with the intention to satisfy small and big hungers and for each of them a suggested wine pairing. Our food and our wine menu are BIG on Local, Organic and Biodynamic farming.

Café Centro

Café Centro

200 Park Avenue

Lunch Dinner

French, Mediterranean

Midtown East

Cafe Centro is a brasserie-style French restaurant serving breakfast, lunch & dinner near Grand Central in Midtown NYC.

Coco

Coco

1-3 Little West 12th Street

Lunch Dinner

French

Meatpacking District, West Village

Petite Boucherie

Petite Boucherie

14 Christopher Street

Lunch Dinner

French

West Village

Located at the historic intersection of Christopher and Gay Streets, Dominique Bistro brings a touch of Paris to the cultured and eclectic neighborhood of West Village. Bringing on Chef Dominic Pepe to lead the kitchen, the bistro serves Parisian-style fare featuring classics like croques, dishes like Steak Tartar topped with farm egg, Deviled Eggs topped with Caviar, Lamb Chops, as well as desserts and soups. The menus will offer breakfast, brunch, lunch and dinner with sounds from the vinyl player or live jazz in the evenings.

Perrine Restaurant

Perrine Restaurant

2 East 61st Street

Lunch Dinner

American, French, Indian

Upper East Side

Perrine, The Pierre Hotel's New American restaurant, offers a menu of seasonally-inspired fare along with daily specials that feature updated takes on vintage Pierre classics. Executive Chef Ashfer Biju’s simple, yet elegantly orchestrated dishes are enhanced by vibrant ingredients and harmonious flavor pairings, from expertly prepared meat and seafood entrées to refreshing raw bar selections and colorfully composed vegetable dishes. The whimsical desserts are a wink to The Pierre’s indulgent personality, extending a taste of luxury to hotel guests and locals alike. Grabbing a bite in Midtown? Ask about our new Central Park Lunch Break, starting at $29!

Jubilee

Jubilee

948 1st Avenue

Lunch Dinner

French

Midtown East

Célèbre pour servir une variété délicieuse de moules. NOS SPÉCIAUX SONT AFFICHÉS AU QUOTIDIEN SUR NOTRE PAGE FACEBOOK. Parmi les autres spécialités, citons le bar rayé, la sole meunière, les coquilles Saint-Jacques, le steak frites, le thon, le saumon et le steak tartare, et les incontournables de la cuisine française les escargots et les Profiteroles.

Lēna

Lēna

137 Eldridge Street

Lunch Dinner

French, Wine Bars

Lower East Side

Boucherie Union Square

Boucherie Union Square

225 Park Avenue South

Lunch Dinner

Steakhouses, French, Cocktail Bars

Gramercy, Flatiron

BOUCHERIE is a traditional FRENCH brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. Executive Chef Jerome DIHUI, former Chef de Cuisine of Pastis, prepares a menu of French classics and timeless bistro favorites, in addition to the DRY-AGED STEAKS. In addition to an extensive wine list and classic drinks, Anthony Bohlinger (formerly of Maison Premiere) developed a beverage program that boasts an inspired menu of absinthe-driven signature cocktails.

Excuse My French

Excuse My French

96 Orchard Street

Lunch Dinner

Bars, Tapas Bars, French

Lower East Side

St Tropez Wine Bar

St Tropez Wine Bar

304 West 4th Street

Lunch Dinner

Wine Bars, French, Tapas/Small Plates

West Village

Chef/Partner Gérald Barthélémy, who received a Michelin Star while heading the kitchen at Les Elysées restaurant in Paris is offering an affordable menu that highlights Provençal specialties such as Pieuvre Grillée (grilled octopus with confit garlic), Crevettes à l’Aïoli (grilled shrimps with tarragon aioli), Fougasse Forestière (mushroom flatbread), South of France Meatballs (beef meatballs with ratatouille) or Daube Provençale (beef in red wine sauce) and much more. The menu is changing seasonally and tries to highlight the best produce of the region.

Fig & Olive

Fig & Olive

420 West 13h Street

Lunch Dinner

Mediterranean, French, Vegetarian

Meatpacking District, West Village

FIG & OLIVE is about passion for the best olive oils, flavors and cuisine from the Riviera & Coastal regions of the South of France, Italy and Spain. It is a full service restaurant featuring lunch, brunch and dinner menus. The exceptional wine list includes over 30 wines offered by the glass or bottle from Italy, France and Spain. FIG & OLIVE MEATPACKING truly stands out with its elegant and authentic design from the French and Italian Riviera.

Boucherie

Boucherie

99 7th Avenue South

Lunch Dinner

French, Cocktail Bars, Steakhouses

West Village

BOUCHERIE is a traditional FRENCH restaurant, celebrating Joie de Vivre in the heart of West Village. Executive Chef Jerome DIHUI, former Chef de Cuisine of Pastis, prepares a menu of French classics and timeless bistro favorites, in addition to the DRY-AGED STEAKS from the wood fired grill. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe.

Bistrot Leo

Bistrot Leo

60 Thompson Street

Lunch Dinner

French

South Village

BRIAN LOIACONO, a former chef for Daniel Boulud at Bar Boulud and DB Bistro Moderne, will take over the kitchen at John McDonald’s restaurant, Sessanta, in the Sixty SoHo, to be renamed Bistrot Leo. His menu, in place starting in April, will represent a shift to French bistro fare from the original Italian approach. – New York Times, Off The Menu.

La Sirene

La Sirene

558 Broome Street

Lunch Dinner

French

South Village

The menu is crafted to reflect the best of South France and the freshest ingredients of the season. Since its opening in 2007, the restaurant’s focus has been on French Southern homemade styles and quality ingredients (Cuisine Bourgeoise) paired with friendly, professional service and Since 2014 We do have our Wine and Liquors. Enjoy !

Bistro Vendôme

Bistro Vendôme

405 East 58th Street

Lunch Dinner

French

Midtown East

At Bistro Vendome, our simple goal is to offer classic French recipes, some original, some with a modern twist, and to get our guests to fall in love with French cuisine all over again!

Maison Harlem

Maison Harlem

341 Saint Nicholas Avenue

Lunch Dinner

French, Bars, Seafood

Harlem

Maison Harlem is pleased to be the newest culinary destination spot to join West Harlem’s vibrant community. Featuring a charming rustic interior that perfectly complements the mouth-watering French Bistro style menu and superb wine selection.

Le Bateau Ivre

Le Bateau Ivre

230 East 51st Street

Lunch Dinner

French, Wine Bars

Midtown East

Le Bateau Ivre, New York City’s first true French wine bar, raw bar and grill opened on Manhattan’s East Side in January 1999. Named after a poem by a 19th century Frenchman, Arthur Rimbaud. Le Bateau Ivre, offers more than 250 varieties of the finest French wines by the glass and the bottle. Truly authentic French bistro cuisine.

La Sirene UWS

La Sirene UWS

416 Amsterdam Avenue

Lunch Dinner

French

New York

A.O.C. L’aile ou la Cuisse

A.O.C. L’aile ou la Cuisse

314 Bleecker Street

Lunch Dinner

French

West Village

Savor everything from Omelets to Feuille de Brique for brunch. For dinner you might try our Moules Marinieres (a favorite among our customers), a classic Salad Nicoise or a Lobster Risotto, all while enjoying the casual atmosphere. In the summer months, relax in our outdoor garden and experience a little bit of France.

Oceanique

Oceanique

505 Main Street

Lunch Dinner

French, Seafood

Evanston

Fig & Olive

Fig & Olive

104 East Oak Street

Lunch Dinner

Mediterranean, French

Chicago

Margeaux Brasserie

Margeaux Brasserie

11 East Walton Street

Lunch Dinner

French, Brasseries

Near North Side

A classic, French dining experience reminiscent of 1920’s Paris, Margeaux Brasserie is James Beard Award-winning Chef Michael Mina’s moveable feast. Offering traditional brasserie fare, Margeaux Brasserie offers a tip of its hat to Chicago with the warmth, hospitality and dining sensibilities synonymous with the Midwest. Located on the third floor of the Waldorf Astoria Chicago, Margeaux Brasserie is a destination for lively drinks, convivial dining and brunch with everlasting Rosé and live music on Sundays. Join us for happy hour daily from 4pm - 6pm.

NoMI Chicago

NoMI Chicago

800 North Michigan Avenue

Lunch Dinner

American (New)

Near North Side

NoMI Kitchen serves up casually elegant dining rooted in the simplicity of food. Embrace its chic ambiance, open kitchen and stunning views of Michigan Avenue. From seven floors above, experience modern French fare, exquisite wines in a contemporary urban ambiance.