Sy Ginsberg corned beef, creamy coleslaw, Swiss cheese and Thousand Island dressing on an onion roll, served warm
roasted turkey breast, creamy coleslaw, Swiss cheese, and Thousand Island dressing on sourdough rye bread
Variety of flavors from Pinwheel Bakery - Ferndale, Michigan
Mudgie-made chicken fajita salad, sharp Cheddar cheese, red onion, tomato, and avocado on a bed of romaine lettuce topped with Farmboy tortilla chips and served with sides of fresh salsa and buttermilk dressin
Swiss cheese, the Brinery kraut and Thousand Island dressing on grilled sourdough rye
house roasted turkey breast, applewood smoked bacon, dried cranberries, sunflower seeds, sharp Cheddar cheese, and house made croutons on a bed of romaine lettuce with Mudgie's buttermilk dressin
meatloaf of ground top sirloin, romaine lettuce, tomato, red onion, ketchup and yellow mustard on a kaiser roll, served warm
peppered ham, Milano salami, turkey breast, sharp Cheddar cheese, romaine lettuce, tomato and red onion on a kaiser roll with a side of balsamic vinaigrette
Chicken salad with a fajita kick, made with red peppers, onion, tomatoes and fresh cilantro, and garnished with salsa and cheddar, served chilled with tortilla chips or flat bread
House made with fresh basil, baby spinach, egg, carrots, red peppers and Michigan dried cherries. A fresh twist on the classic
House made with red skin potatoes, apples, red peppers and house made whole grain Michigan beer mustard.
greens with tomato, cucumber, red onion, croutons, sunflower seeds and choice of dressing. Add tuna salad, chicken salad or smoked salmon
House made with fresh shaved cabbage, red peppers and fresh parsley, and house made slaw dressing. Creamy, zingy and classic
A garlic-lover's dream, made with fresh chopped spinach blended with garlic, artichokes, red onion, Calder Dairy buttermilk, and sunflower seeds served chilled with tortilla chips or flat bread
Mudgie-made chicken fajita salad, sharp Cheddar cheese, red onion, tomato, and avocado on a bed of romaine lettuce topped with Farmboy tortilla chips and served with sides of fresh salsa and buttermilk dressin
smoked ham, Milano salami, Asiago, tomato, onion, banana peppers, marinated olives, roasted peppers and artichokes on a bed of greens with balsamic vinaigrette
house roasted turkey breast, applewood smoked bacon, dried cranberries, sunflower seeds, sharp Cheddar cheese, and house made croutons on a bed of romaine lettuce with Mudgie's buttermilk dressin
turkey, ham, Swiss, tomato, egg, cucumber and Mudgie-made croutons on a bed of greens served with Maurice dressing
shredded Parmesan and Asiago cheese, plus tomato on a bed of romaine lettuce tossed with Caesar dressing and Mudgie-made croutons
crumbled bleu cheese, walnuts, tomato and dried cranberries on a bed of baby spinach with balsamic vinaigrette
beef brisket, red onion, tomato, baby spinach, and crumbled bleu cheese with balsamic vinaigrette on an 8" hoagie bun, served warm
meatloaf of ground top sirloin, romaine lettuce, tomato, red onion, ketchup and yellow mustard on a kaiser roll, served warm
Sy Ginsberg corned beef, creamy coleslaw, Swiss cheese and Thousand Island dressing on an onion roll, served warm
Ginsberg corned beef, bleu cheese, creamy coleslaw, and bbq sauce, on an onion roll
2lbs of Sy Ginsberg corned beef topped with creamy coleslaw or sauerkraut, Swiss cheese, Dearborn yellow mustard or Thousand Island dressing on a 2lb loaf of sourdough rye, served warm
Sy Ginsberg corned beef and Swiss cheese topped with a scoop of redskin potato salad on a kaiser roll, served warm with spicy mustard
Swiss cheese, the Brinery kraut and Thousand Island dressing on grilled sourdough rye
Swiss cheese, the Brinery kraut and Thousand Island dressing on grilled sourdough rye
Swiss cheese, the Brinery kraut and Thousand Island dressing on grilled sourdough rye
pastrami served warm with Swiss, mayo, greens, tomato, red onion, and house ground horseradish on ciabattta
meatloaf of ground top sirloin with roasted red peppers, muenster cheese, and house marinara on an 8" Italian bun
beef brisket, Neuske's nitrate free cherrywood smoked bacon, beer cheese, and carmelized maple onions on a kaiser rol
peppered ham, Milano salami, turkey breast, sharp Cheddar cheese, romaine lettuce, tomato and red onion on a kaiser roll with a side of balsamic vinaigrette
Milano salami, Sy Ginsberg Gold Label pastrami, Sy Ginsberg corned beef, cherrywood smoked bacon, beef brisket, sharp Cheddar cheese, romaine lettuce, and garlic mayo on a kaiser roll, served warm
roasted turkey breast, Neuske's nitrate free cherrywood smoked bacon, avocado, tomato, romaine lettuce, garlic mayo and melted pepper Jack cheese on an 8" hoagie bun served warm
roasted turkey breast, Neuske's nitrate free cherrywood smoked bacon, strawberry cream cheese, spinach and Slow Jams strawberry preserves on toasted multi-grain bread, served warm
beef brisket, roasted turkey breast, house-made vegetable cream cheese, romaine lettuce, red onion, and Brownwood Farm's Kream Mustard on an onion roll, served warm
glazed onions and chipotle mayo on a kaiser roll, served warm
Genoa salami, Asiago cheese, banana peppers, red onion, marinated olives, tomato, romaine lettuce, and mayo on an 8" Italian bunm served warm
cappicola, muenster cheese, greens, marinated artichoke, and sundried tomato pesto on ciabatta
Fried bologna, lettuce, red onion, muenster cheese, and garlic mayo on a kaiser roll
Salami, cappicola, Yale bologna, house pickled veggies, cucumber, muenster cheese, greens, tomato, and housemade red wine vinaigrette on an 8" Italian bun
chicken breast with muenster cheese, house-made marinara sauce, spinach, roasted red peppers on an 8" Italian bun, served warm
roasted chicken breast, our jerk mayo, red onion, romaine lettuce, tomato, pepper Jack cheese on an onion roll, served warm
chicken breast, artichokes, roasted red pepper, Asiago cheese, spinach, tomato, and pesto on ciabatta, served warm
chicken breast, Asiago cheese, caesar dressing, romaine lettuce, tomato and croutons rolled in whole wheat flat bread
roasted turkey breast, creamy coleslaw, Swiss cheese, and Thousand Island dressing on sourdough rye bread
oasted turkey breast, sharp Cheddar cheese, dried cranberries, walnuts, sunflower sprouts, diced apples, Brownwood Farm's Kream Mustard, and mixed greens rolled in whole wheat flat bread
herbed chicken salad and spinach spread layered under Havarti cheese, avocado, sunflower sprouts, romaine lettuce, and tomato on toasted pumpernickel
chicken fajita salad, avocado, romaine lettuce, tomato, sharp Cheddar cheese, and fresh salsa rolled in whole wheat flat bread
roasted red peppers, marinated artichoke hearts, marinated olives, chick peas, sunflower sprouts, tomato, mixed greens and sunflower seeds rolled in whole wheat flat bread served with a side of balsamic vinaigrette
smoked salmon with veggie cream cheese, capers, greens, and pickled red onion on ciabatta
avoacado, baby spinach, sunflower sprouts, walnuts, dried cranberries, diced apples, shredded carrots and cucumber with raspberry vinaigrette rolled in whole wheat flat bread
spinach spread, Havarti cheese, avocado, sunflower sprouts, lettuce, tomato and red onion on toasted multi-grain bread, served open face
portabella mushroom, Asiago cheese, artichokes, roasted red peppers, tomato, spinach and pesto on ciabatta
with the Brinery Kraut, Swiss, and Thousand Island dressing on grilled rye
albacore tuna salad, dill Havarti cheese, cucumber, tomato and mixed greens on sourdough rye, served with a side of honey mustard dressing
grilled tempeh, avocado, roasted red peppers, sprouts, muenster cheese, greens and honey mustard dressing on ciabatta bread
albacore tuna salad and red onion with extra dill Havarti cheese on grilled pumpernickel, served warm
Havarti cheese, creamy coleslaw, sunflower sprouts, walnuts, cucumbers, roamiane lettuce, spinach spread, tomato, and Brownwood Farm's Kream Mustard rolled up in whole wheat flat bread
grilled tempeh with Swiss cheese, The Brinery kraut and Thousand Island dressing on grilled rye
Lilly's peanut butter and apple
Peanut butter and Slow Jams strawberry preserve
Peanut butter with Michigan honey
Any cheese, any sliced bread
Custom design with up to 4 items on sliced bread or green
Rotating varieties from the Cheesecake Shoppe - Grosse Pointe, Michigan
Variety of flavors from Pinwheel Bakery - Ferndale, Michigan
Baked in house by The Little Mitten
Hours of Service:
Friday: 11:00am - 3:00pm
Monday: 11:00am - 3:00pm
Sunday: 12:00pm - 3:00pm
Tuesday: 11:00am - 3:00pm
Saturday: 11:00am - 3:00pm
Thursday: 11:00am - 3:00pm
Wednesday: 11:00am - 3:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.