Evergreen Taiwanese Restaurant

This place is amazing, it’s in the lower-level of a very unassuming building, so it may be easy to miss, but under no circumstances should it be! This place has a plethora of vegan options, which are nicely labeled right on the menu (vegan as is, or can’t be made vegan are the two labels). This place is a little ways away for me to go, but it’s definitely worth it, and I’ll absolutely be back, and soon. There are just too many great dishes I need to try; in my opinion, this restaurant is ‘bucket list’ worthy.

I’ve had nearly every dish at Evergreen three times. It’s amazing. They have vegan wonton soup! How great is that?

By far the favorite dish among my crew is the Pepper Fried Mock Pork. You have got to try it. My sister drives 30 miles one way sometimes for it. You’ll never be the same.

The Three Cup Tofu is also a winner. And the Chow Fun. And the Mock Chicken and Broccoli. Oh, and don’t miss the 5 Spice Boiled Peanuts in the cold appetizer cooler. And the Veggie Rolls with some wasabi mustard on them.

You’ve got to go there.

Evergreen isn’t where you go for a fancy date or to impress someone. It’s where you go if you want really effing good food. They are closed on Tuesdays and you’ll always see the same people working. Evergreen is like a cafeteria in a basement of a strip mall you’d never go to. You’ll get no cellular reception, which is just fine because the only thing you’ll want to focus on is your meal.

I love this restaurant. They are a hole in the wall, basement place…but their food is amazing. They have the best vegan mock chicken I have ever had. The bok choy is great and I love their tea. Everyone I’ve ever taken there loves it as well.