vegetarian grape leaves, olives, spicy sauteed zucchini, vegetarian kibbi, labne and yogurt dip
our famous potatoes, sauteed with cilantro, garlic, roasted chili and lemon juice
three falafel patties, made of chickpeas and fava beans, flavored with garlic, herbs and exotic spices. served with lettuce, pickles, tomato, tahini sauce and pita.
a smooth medley of crushed chickpeas, garlic, lemon juice and tahini sauce, drizzled with olive oil. served with pita. (top with: kibbi stuffing, chicken or beef shawarma for $2.99)
hummus mixed with a roasted chili sauce, drizzled with extra virgin olive oil. served with pita.
fire roasted eggplant, delicately mixed with garlic, lemon juice and tahini sauce sprinkled with sumac (sourberry) and drizzled with extra virgin olive oil. served with pita
a mixture of rice, finely diced tomato, parsley, onion and fresh mint rolled in grape leaves and slowly cooked in extra virgin olive oil and fresh lemon juice
yogurt tossed with cucumber, garlic and dry mint served with pita.
a shell of extra lean ground beef and bulgar (crushed wheat) filled with a sauteed mixture of roasted pine nuts, onion, ground beef and special herbs. served with wild cucumber pickles, tomato, lettuce and a yogurt dip. (2 pieces)
a mixture of bulgar, tomato, onion, herbs and spices, drizzled with extra virgin olive oil. served with pita.
zucchini sauteed with fresh tomato, onion, garlic and extra virgin olive oil. served with pita.
a creamy kefir cheese dip, topped with olive oil, fresh mint and olives, served with pita.
lebanese olives served with lettuce, tomato, wild cucumber pickles and pita.
simmered fava and chickpeas flavored with garlic, lemon juice and olive oil, served with a side of onion, pickles, radish, cucumber, tomato and fresh mint.
fried cauliflower served with onion, tomato and tahini sauce with pine nuts.
a blend of extra lean ground beef and lamb, mixed with parsley, onion and spices, spread on a flat pita, toasted and served with fresh tomato, parsley, onions and sumac (sourberry).
an assortment of lettuce, cucumber, tomato, green onion, olives, pickles, radish, and fresh mint.
romaine lettuce, tomato, cucumber, green onion, parsley, radish, bell pepper, fresh mint and sumac (sourberry) tossed with our house dressing (extra virgin olive oil and fresh lemon juice) topped with olives and feta cheese.
chopped fresh parsley mixed with bulgar (crushed wheat), chopped green onion, tomato, fresh mint, spices, extra virgin olive oil and fresh lemon juice.
lebanese peasant salad romaine lettuce, tomato, cucumber, green onion, parsley, radish, bell pepper, fresh mint, sumac (sourberry) toasted pita croutons tossed with our house dressing (extra virgin olive oil and fresh lemon juice)
cooked with sauteed onion, garlic, celery lemon juice and extra virgin olive oil.
a puree of vegetables, slowly cooked with lemon juice, olive oil, herbs and spices
an exotic flaky phyllo pastry filled with pistachios or walnuts.
ashta (cherimoya a tropical fruit), pistachio or almond flavored ice cream.
a baklawa finger surrounded by ashta (cherimoya a tropical fruit) ice cream.
an exoctic semolina wheat pastry assembled with sweet cheese or ashta cream, topped with orange blossom syrup.
an exotic semolina style pastry.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:30pm
Sunday: 11:00am - 10:30pm
Tuesday: 11:00am - 10:30pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:30pm
Wednesday: 11:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.