The Fireplace

I thought brunch here was OKAY. I had the stuffed french toast, which was good – but I have had better at other nearby restaurants. My husband had an omelet, which was more like a fritatta, and not as filling as he’d liked. The ambiance was good – not very crowded on a Sunday, and intimate.

I am writing this review based on 1 item on their Sunday brunch menu. They serve corn waffles with this amaaazing syrup made of rum, apple cider and maple syrup, with bananas and strawberries. To add to the wonderful taste of the syrup, the bananas they used tasted more like sweet plantains…together they were really scrumptious and complemented perfectly!