1411 N 45th St
Seattle, WA 98103


Neighborhoods: Wallingford
Cuisine: American, Vegan, Contemporary

Offer Available!
  • 10/23/2018

    An American food lover from Everett, WA tried it.

14 / 20
Read Gayot Review »
TheTripChick photo


 Seattle, WA

We were so happy that we asked how often the tasting menu ch

For someone who cannot stand peas to like a fresh pea soup, you know the kitchen is top-notch.

After hearing rave reviews from a friend, I just had to make a reservation. Said friend, upon hearing that I was heading to Tilth, decided to sacrifice having the same meal twice (wink wink) and joined me this Friday for Tilth’s five-course tasting menu with wine pairings.

We started with an amuse bouche of rhubarb with olive tapenade. I am not a rhubarb fan, but the olive tapenade was (you’ll sense a theme here soon) fresh and the flavors sublime.

First up, the English Pea Soup (pea leaves, crème fraîche, lemon balm) accompanied by a Reisling (2007 Gunderloch, ‘Jean-Baptiste’, Riesling, Rheinhessen, Germany). Truly, I hated peas in my high-chair but oh boy they knocked my socks off in this soup! Any fresher and I would have had to put the peas in a time-out in the corner. Consider my world rocked.

Next, a mushroom-something-I-couldn’t-remember-nor-pronoun ce (Morel Mushroom Plin: sheep sorrel, green garlic, cipollini onion) paired with an Italian white (2008 Pieropan, Soave, Italy). The pasta/mushroom/mushroom/onion/savory combination was absolutely wonderful, one of the standouts of the evening. We actually ran out of bread trying to sop up the mushroomy goodness at the bottom of our bowls.

The fish course was St. Jude’s Albacore Tuna (chickpea cake, yogurt-dill coulis, oven dried tomato) with 2008 Joseph Drouhin, Macon-Villages, France. I mean this in the best way possible: the first bite in which I was able to gather every individual ingredient onto my fork tasted in the most wonderful way like a McDonald’s Filet-O-Fish. Keep in mind that I have not tasted one of those since oh, say 1978, but honestly, it tasted like the best aspects of that iconic sandwich. Superb!

The final meaty course was the Grilled Eel River Sirloin (frisée, lardon vinaigrette, sous vide egg) paired with a nice Rioja (2007 Palacios Remondo, ‘Vendimia’, Rioja, Spain). Who knew grass-fed could taste so perfect? And, of course, the addition of a smoky lardon-y flavor (hiding discreetly underneath the frisee) took it over the top. I learned something new tonight: an individual french fry, dipped into an undercooked egg yolk, tastes amazing. Perhaps this is how mayonnaise first came about.

Dessert arrived early in the form of a subtly fizzed glass of Moscato (2008 Andrea Faccio, Moscato D’Asti, Italy). Resisting the urge to simply dive in and make a splashy mess, we held off until dessert arrived. It was an avocado mousse (candied ginger, cilantro syrup, lime). And it tasted like love. Goooooood stuff.

All courses were well-paired, and this just added to the overall lovely experience. We were so happy that we asked how often the tasting menu changed, already plotting and planning our next foray to Tilth.

And yes, we shall be returning soon.

April 16, 2011

OK - Too Pricey

Good: Ambience. Bad: ServiceMenu confusingSteak too gamey. Improvements: More variety on the menuSteak less gameyVery confusing for 1st time visitor. Other: I think that I would go back if the price was about 1/2. But with a moderately…
July 5, 2007

A very nice evening at Tilth

My wife took me there for my birthday. The service was excellent. Our server had great recommendations from the menu (you have to try the duck burgers!) The wine list is good and the food hit the spot.

Read 7 reviews on Citysearch »


Romantic in Belltown


Italian in Pioneer Square

Paseo Caribbean

Caribbean in Fremont

Cafe Lago

Italian in Montlake

Mandalay Cafe

Vegetarian in Wallingford

Chile Pepper Restaurant

Mexican in Wallingford

Smash Wine Bar & Bistro

Comfort Food in Wallingford


Sushi in Wallingford

Olympia Pizza & Spaghetti II

Pizza in Wallingford


A diner from Seattle, WA tried Lalibela Ethiopian Restaurant in Mann.


A Japanese food lover from US tried Kaihana in Marina District, liked it, and rated it . They liked the food, liked the service, and liked the ambiance.

Great food awesome service

A dining patron from Lake Oswego, OR tried Larsen's Original Bakery in Loyal Heights.


A dining patron from Seattle, WA tried Sand Point Grill in Laurelhurst, liked it, and rated it . They liked the food, liked the service, and liked the ambiance.


A diner from Denver, CO tried Tony's Bakery in Columbia City, liked it, and rated it . They liked the food, liked the service, and didn't like the ambiance.

Customer-friendly service. Reasonably priced and flavorful food.
Can look nicer, neater.

A dining patron from Seattle, WA tried Yasuko's Teriyaki in North Queen Anne.


A Deli chowhound from Kent, WA tried Yak's Deli Restaurant in Fremont and liked it. They liked the food and liked the service.


A dining patron from US tried Saltoro in Bitter Lake.


A diner from Carson, WA tried First Hill Bar & Grill in First Hill.


A diner from Washington, VA tried Mee Sum Pastry in Pike Place Market.

American Vegan Contemporary
  • Gifts from the kitchen appear, like am amuse bouche to start the meal and a sweet treat with the check, like a small house-made carmel garnished with sea salt.
  • When fully packed, the room can be quite loud, like an overpacked dinner party. Go early or late to avoid the noise.
  • Brunch is offered on weekends, with items like eggs scrambled with truffle oil.
  • If ordering small plates, five between two people should do the trick.
Contact Business

Tilth  Restaurant Reviews

Copy the link below and paste onto your website or blog to display badge.

Tilth is located near the cities of Vancouver, Capitol Hill, Madrona, Madison Park, and Broken Arrow.
People found this by searching for: Menu For Tilth Seattle, Tilth Rest, Seattle, Groupon Tilth, Amuse Bouche + "Small House", Tilth Wallingford Menu, Tilth Wallingford, and Online Tilth Menu.