Vineyard Rose at South Coast Winery


Cuisine: Mediterranean, Middle Eastern, Seafood

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12 / 20
Read Gayot Review »
May 14, 2007

South Coast winery's fine dining restaurant offers three meals a day of artfully presented Californian fare with European influences.

In Short
Dressed entirely in reclaimed wood, with stately touches of elegance like beamed ceilings, cabinet-top sailboat models and floral-patterned booths, this large hotel restaurant also offers an almost equally expansive…

Read 1 reviews on Citysearch »

Mediterranean OpenTable Reservations
  • A separate dining area seats up to 25 people, and is available for use by private parties and small corporate functions.
  • The wine list offers a mix of some local wines, as well as more familiar bottles from throughout California, like Au Bon Climat and Far Niente. Corkage is $8 for South Coast Winery selections and $15 for all others.
  • Parties of seven or more should reserve at least one week in advance. Smaller groups and couples should book a couple days out.
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Vineyard Rose at South Coast Winery  Restaurant Reviews

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  • 11/20/2013 A diner from Phoenix, AZ tried it.

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