My Dining Journal
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Chef John's Kitchen and Catering
Floral Park, NY
Excellent Experience
We first went for a private party with some friends. The mere fact that John opened up just for us was a plus. The friendly welcome we received started the evening off on the right foot. With each corse the evening got even better, Service was great, not to mention the food. Everyone complimented the Chef and we all signed up for his Wednesday night dinner club. What a unique idea. The food was excellent and as for the prices, I don’t think they could be beat else where. A wonderful experience.!!
We have ordered take out meals since our first night dining there and look forward to our next visit. For the take out we had the chicken rolatini stuffed with peppers and mozzerella in a brown gravy with balsamic glaze. Excellent.and the penne ala vodka with chicken and one with shrimp. Sides of caesar salad, dinner for 5 adults was 59.00, Can’t beat that price.
A must for all to experience. Don’t miss this great food experience.
And they deliver ,another big plus!!
Dishes Tried:
caesar salad
Not everyone can make a great caesar salad. The dressing was so delicious, coutons nice and crunchy. Lettuce not soggy
and I like that the salad came with my entree
shrimp scampi
Shrimp were scucculent and the garlic sauce was just right,portion was generous.
penne ala vodka
I love this dish, which also came with my entree. The sauce was homemade and the pasta was cooked just right.
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