Frank's Pizza

 240 Us-206
Flanders, NJ

Has Gone Down Hill

This USED to be our favorite pizza place, but it has gone down hill BIGTIME! We have been going to Franks for over 10 years and I remember years ago when they used to use canned mushrooms on their pies, but then switched to fresh mushrooms for at least the last 10 years or more.

Since the recession, Franks has cut back on quantity AND quality. The side salads that used to be a decent size are now miniscule. The other staffers he has hired make frequent mistakes on orders – sometimes they add bread, sometimes not. Sometimes burnt crust – sometimes not. And now, to top it all off BACK TO CANNED MUSHROOMS! And on one visit it tasted like imitation mozzarella on the pan pizza.

Our last and worst experience was picking up our order which we were told would be ready in about 25-30 minutes. We got there at about 40 minutes after placing the order, just to give them enough time knowing they were probably busy. Well, went in and it was packed. The main guy saw me and knew I was there for my order – but after standing next to a wall for 40 minutes – I was more than pissed – and then to find the pizza had canned mushrooms.

It’s time to find another pizza place – because the service and quality are down the tubes.

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I Dine In:
Tmf reviewed Frank's Pizza