clydewalton255

We were warmly greeted by your staff and offered one of the front tables, which I was eyeing. Instead of choosing our meal, I told your staff to bring us what they recommended. They brought out two appetizers. The tuna tartare was truly the best I have had in Santa Monica, if not all of LA. Fresh and light and perfectly seasoned. The mushroom appetizer was rich and flavorful. The sampling of raviolis was our personal favorite. Such delicate pillows of perfection! Our favorite was the pumpkin. The fish was light and perfectly cooked. It paired well with the lemony spinach and crisp potatoes. For dessert we had a trio of cheesecake, tiramisu, and banana cake. It was delicious, but I have to be honest and tell you that my favorite was the panna cotta that I had when I visited last time. I would highly recommend this to everyone.