Recent Visitors to Pars
- 1/24/2014
A Persian chowhound from San Jose, CA tried it, didn't like it, and rated it . They liked the food, liked the service, and liked the ambiance.
tofulover
Fine Persian Cuisine
There are several vegetarian entrees, but I like their vegetarian platter best. The baba ghanoush is the best I’ve ever had! They will also substitute different things, such as their herb basmati rice for the tabouleh.
My omnivore husband claims he is going to try everything on the menu, but the last half dozen times he keeps ordering the “Sabzi Polo with Salmon,” which is a large piece of salmon served with the herb basmati rice.
I also like their baklava (which is nicely flavored with rosewater), and the House Special Persian Ice Cream (made with rosewater and pistachios) is awesome!
The staff is very friendly and often offers samples of their various dishes. There is a television on one of the walls which plays Persian music videos – a Persian rap one was very entertaining.
They recently started a special on Wed. nights – buy 1 dinner and get the 2nd dinner 1/2 price, and there is live Persian music. They also offer a full bar.
Dishes Tried:
Pars Vegetarian Platter
Dolmeh, tabouleh, hummus, falafel, and baba ghanoush. Healthy, delicious, and very filling!
Best Dishes at Pars
View all dishesThese dishes from the Pars menu are contributed by Menuism users directly, as part of a restaurant review, or as part of a photo upload.
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Pars Vegetarian Platter (
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