Food Menu
Shared Plates
Half priced shared plates during happy hour mon-fri 4pm-7pm
3.00
Add Tropical Guacamole 3.00
Add Queso Blanco 3.00
Chips & Salsa
Tortilla chips with house made salsa
8.00
Spinach and Artichoke Dip
Served with tortilla chips or fresh vegetables or a combo of both
8.00
Loaded Fries
Hand cut fries topped with cheddar, pepper jack, bacon, onions and jalapeños. Served with ranch dressing and sriracha ketchup
9.00
Nachos
Tortilla chips topped with cheddar, pepper jack, black beans, jalapeños, sour cream and pico de gallo. Choose from pulled pork, brisket, grilled chicken or chorizo
14.00
Asian Tuna
Seared ahi tuna with avocado, soy sticky rice, a seaweed salad and pickled ginger
14.00
Prince Edward Island Mussels
Sautéed mussels in a white wine and citrus cream sauce
Cheese & Charcuterie Plate
Your selections accompanied with warm french square bread, crackers, cornichons, olives, mixed nuts and dried fruit. 3 items $14 | 5 items $18
Barber's Cheddar
English vintage cheddar with slight fruit and nutty undertones
Red Dragon
Welsh mild cheddar with mustard seed
Cahill's Porter
Aged irish cheddar marbled with dark porter
Cotswold
Double gloucester with chive and onion from england
Manchego
Aged spanish sheep's milk cheese
Havarti W/Jalapeños
Danish havarti with chopped jalapeño peppers
Smoked Gouda
Hickory smoked gouda from wisconsin
Humboldt Fog
Aged soft ripened goat's milk cheese in the french style
Roule
Ultra creamy garlic and herb spreadable cheese from france
Belletoile
French brie-style triple cream
Buttermilk Blue
Rich and smooth wisconsin blue from jersey cows
Moody Blue
Smoked over fruit wood with hints of roasted nuts and coffee
Pâté
Coarse pork pâté with onions and garlic
Chorizo
Spanish chorizo with paprika and garlic
Soppressata
Pork salami with peppercorn and red wine
Toscana
Tangy pork and beef salami
Soups & Salads
Cup 4.00
Bowl 8.00
Soup of the Day
Ask your server for our current offering
Cup 4.00
Bowl 8.00
Cream of Jalapeño
A texas classic
7.00
House Salad
Field greens, smoked gouda, toasted walnuts and dried cranberries tossed in our house balsamic vinaigrette
8.00
Club Salad
Spring mix, smoked turkey, chopped ham, bacon and cheddar tossed in a cucumber vinaigrette
Main Dishes
Ask your server about our chef's dinner special
12.00
Chicken & Waffles
Lightly breaded chicken strips, belgian waffles, country gravy and maple syrup
15.00
Black & Blue Steak
8oz flank steak with grilled seasonal vegetables, smoked gouda smashed potatoes and a roth buttermilk blue cheese cream sauce
10.00
Penne Pasta
Choose from chipotle cream sauce or pesto alfredo sauce
12.00
Fish & Chips
Atlantic cod in a newcastle brown ale batter with hand cut fries, sriracha ketchup and house made tartar sauce
10.00
Chicken & Chips
Lightly breaded chicken strips with house cut fries, basil mayo and sriracha ketchup
13.00
Rosemary and Garlic Salmon
Pan seared atlantic salmon rubbed with rosemary and garlic. Served with roasted root vegetables and whole mustard seed vinaigrette
Pizzas
Toppings: $1.50 (each): extra cheese, roma tomatoes, fresh basil, red onion, black olives, jalapeños, roasted garlic, roasted bell pepper. $2 (each) pepperoni, ham, goat cheese, chorizo, grilled chicken, shiitake mushrooms
12" 10.00
Pizza
Our pies are smothered in a rich marinara sauce and a mixture of mozzarella, parmesan and smoked gouda plus choice of toppings
Sides
$3.50 Each, $6 family-style
Side Salad
Cup of Soup
Fresh Fruit
Hand Cut Fries
Grilled Seasonal Vegetables
Smoked Gouda Smashed Potatoes
Mac & Cheese
Sandwiches & Wraps
All of our sandwiches and wraps come with your choice of hand cut potato chips, hand cut fries, a cup of soup or a side salad
6.50
Grilled Cheese
A gooey blend of smoked gouda, jalapeño havarti, cheddar and goat cheese on texas toast
9.00
Grilled Chicken
Grilled chicken, bacon, swiss cheese, red onion and basil mayo on a jalapeño cheddar bun. Veggie patty available on request
10.00
Brisket
Slow roasted brisket, smoked gouda and a kahlua cream sauce on a brioche bun
10.00
Cuban
Roasted pork, ham, swiss cheese, dill pickles, yellow mustard and mayo on french square bread
11.00
Texas Burger
1/2lb grass-fed beef patty, pepper jack, bacon, shoestring onions, mayo and house made jalapeño jelly on texas toast
11.00
Kobe Burger
1/2lb american kobe patty, cheddar, dijon mustard and ketchup on a sesame seed bun. Veggie patty available on request
7.00
Bacon Wrap
Bacon, spring mix, avocado, red bell pepper, red onions and a cucumber vinaigrette or jalapeño ranch dressing
9.00
Vegan Bbq Quesadilla
Mushrooms, cashews, red onions and daiya vegan cheese with a tropical guacamole
Late Night Menu
Served from 11pm to 1.30am Thu- sat
3.00
Add Tropical Guacamole 3.00
Add Queso Blanco 3.00
Chips & Salsa
Tortilla chips with house made salsa
8.00
Loaded Fries
Hand cut fries topped with cheddar, pepper jack, bacon, onions and jalapeños. Served with ranch dressing and sriracha ketchup
4.25
Burrito
Your choice of brisket, pulled pork or grilled chicken with smoked gouda and roasted red bell peppers
5.00
Grilled Cheese
A gooey blend of smoked gouda, jalapeño havarti, cheddar and goat cheese on texas toast
Three Cheese 3.00
Slice of the Day 4.00
Pizza by the Slice
Ask your server for details
Cheese & Charcuterie Plate
Your selections accompanied with warm french square bread, crackers, cornichons, olives, mixed nuts and dried fruit. 3 items $14 | 5 items $18
Barber's Cheddar
English vintage cheddar with slight fruit and nutty undertones
Red Dragon
Welsh mild cheddar with mustard seed
Cahill's Porter
Aged irish cheddar marbled with dark porter
Cotswold
Double gloucester with chive and onion from england
Manchego
Aged spanish sheep's milk cheese
Havarti W/Jalapeños
Danish havarti with chopped jalapeño peppers
Smoked Gouda
Hickory smoked gouda from wisconsin
Humboldt Fog
Aged soft ripened goat's milk cheese in the french style
Roule
Ultra creamy garlic and herb spreadable cheese from france
Belletoile
French brie-style triple cream
Buttermilk Blue
Rich and smooth wisconsin blue from jersey cows
Moody Blue
Smoked over fruit wood with hints of roasted nuts and coffee
Pâté
Coarse pork pâté with onions and garlic
Chorizo
Spanish chorizo with paprika and garlic
Soppressata
Pork salami with peppercorn and red wine
Toscana
Tangy pork and beef salami
Desserts
6.00
Mixed Berry Trifle
Sherry soaked sponge cake and seasonal fruit with a vanilla crème anglaise
6.00
Whiskey Chocolate Pudding
Luxurious chocolate pudding made with jameson irish whiskey
Brunch Menu
Served from 11am-3pm fri & mon, 10am-4pm sat & Sun. Ask your server about our chef's brunch special
3.00
Add Tropical Guacamole 3.00
Add Queso Blanco 3.00
Chips & Salsa
Tortilla chips with house made salsa
3.25
Breakfast Burrito
Your choice of ham, bacon, sausage, chorizo or potato with eggs and cheese
4.25
Biscuit Sandwich
Bacon or sausage, eggs, cheddar and basil mayo
9.00
Chilaquiles
Two eggs, fried corn tortillas, queso fresco, red onions, avocado and a epazote ancho chile sauce
5.00
Byo Omelet
Three eggs and ricotta with your choice of hash browns or fresh fruit. Add for $1 each: onions, mushrooms, red or green bell peppers, spinach, avocado, fresh basil, cherry tomatoes, cheddar, bacon, ham, sausage, chorizo
7.00
French Toast or Pecan Waffles
Your choice with caramelized apples
8.00
Egg Sandwich
Ham, bacon, cheddar and sriracha ketchup on a brioche bun with your choice of hand cut fries, hash browns or fresh fruit
9.00
Migas
Sautéed corn tortillas with two eggs, mozzarella and roasted red and green bell peppers. Served with warm flour tortillas and your choice of hash browns or fresh fruit
8.00
Biscuits & Gravy
Two biscuits and sausage smothered in country gravy
13.00
Hot Mess
Two biscuits, two eggs, bacon and sausage smothered in country gravy with hash browns
12.00
Chicken & Waffles
Lightly breaded chicken strips, belgian waffles, country gravy and maple syrup
10.00
Eggs Benedict
Poached eggs, ham and spinach on an english muffin with house made hollandaise sauce and your choice of hash browns or fresh fruit. Substitute brisket for ham on request
12.00
Full English
Traditional bangers, bacon, two eggs, baked beans, grilled tomatoes, sautéed mushrooms, hash browns and a side of toast
12.00
Fish & Chips
Atlantic cod in a newcastle brown ale batter with hand cut fries, sriracha ketchup and house made tartar sauce
14.00
Chicken Fried Steak
8oz chicken fried ribeye with country gravy, brown gravy, two eggs and your choice of hash browns, hand cut fries or fresh fruit
9.00
Grilled Chicken
Grilled chicken, bacon, swiss cheese, red onion and basil mayo on a jalapeño cheddar bun. Served with your choice of hand cut fries, hash browns or fresh fruit. Veggie patty available on request
10.00
Brisket
Slow roasted brisket, smoked gouda and a kahlua cream sauce on a brioche bun. Served with your choice of hand cut fries, hash browns or fresh fruit
11.00
Kobe Burger
1/2lb american kobe patty, cheddar, dijon mustard and ketchup on a sesame seed bun. Served with your choice of hand cut fries, hash browns or fresh fruit
Sides
1.00
Toas
1.00
English Muffin
2.00
Bacon
2.00
Sausage
2.00
Ham
2.00
2 Eggs
2.00
Hash Browns
2.00
Fresh Fruit
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Drink Menu
European
12oz 4.75
Amstel Light
3.5% | dutch light pale lager
16oz 6.00
Boddingtons
4.7% | english pub bitter
12oz 4.00
Buckler
0.5% | non-alcoholic beer from holland
11.2oz 5.00
Carlsberg
5% | "probably the best lager in the world"
11.2oz 9.00
Chimay Cinq Cents
8% | trappist tripel
11.2oz 10.00
Chimay Grande Réserve
9% | trappist strong ale
11.2oz 8.00
Chimay Première
7% |trappist dubbe
11.2oz 10.00
Delirium Tremens
8.5% | bottle conditioned strong ale
11.2oz 8.00
Duvel
8.5% | bottle conditioned strong ale
16.9oz 7.00
Fuller's Esb
5.9% | malty toffee and caramel with citrus fruit character
12oz 4.75
Heineken
5% | classic european lager
11.2oz 5.50
Hoegaarden
4.9% | "the original belgian wit"
11.2oz 5.00
Kronenbourg
5.5% | lager using aromatic hops from the alsace region
11.2oz 5.00
Newcastle
4.7% | "the one and only" brown ale
11.2oz 5.00
Stella Artois
5.2% | one of the world's best selling pale lagers
16.9oz 5.00
Stiegl Radler
2.5% | austrian beer with hints of grapefruit
16.9oz 7.00
Wells Banana Bread
5.2% | malty aromas, ripe banana flavor
14.9oz 6.00
Young's Double Chocolate Stout
5.2% | full flavored but not overly sweet
Mexico
$4.75 each
Tecate
Corona
Dos Equis Xx
Modelo Especial
Cocktails
8.00
Mule
deep eddy vodka with fever tree ginger beer imported from england and fresh lime juice
9.00
Old Fashioned
tx blended whiskey over muddled orange and cherry with peychaud's bitters
7.00
Mojito
bacardi rum with bruised mint leaves and fresh limes
8.00
Strawberry-Habañero Margarita
milagro silver tequila infused with strawberries and habañero peppers mixed with fresh lime juice and agave nectar
8.00
Cucumber Smash
hendrick's gin and a touch of st. germain elderflower liquor with muddled cucumber and lime
Brunch Cocktails
served from 11am-3pm fri & mon, 10am-4pm sat & sun
6.00
Stoli Hot Bloody Mary
stoli hot vodka with house made bloody mary mix, pickled okra and pickled green beans
4.00
12.00
Bloody Mary
vodka with house made bloody mary mix, pickled okra and pickled green beans
4.00
12.00
Mimosa
champagne with orange, cranberry or pineapple juice
4.00
12.00
Sangria
rex goliath red sangria with watermelon, strawberries, orange, grapes and a touch of grand marnier
Wine
Sparkling
9.00
Casa Vinicola Zonin, Prosecco (187ml), Veneto, Italy
notes of white flowers and stone fruits, dry with an abundance of almonds and fresh citrus
White
9.00
36.00
Columbia, Chardonnay, Columbia Valley, Washington
bright aromas of pear, apple and hints of tropical fruits, balanced acidity and sweet vanilla oak notes
7.00
28.00
Ecco Domani, Pinot Grigio, Delle Venezie, Italy
delicate floral aromas are complemented by hints of tropical fruit flavors, a crisp, refreshing finish
10.00
40.00
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand
notes of peach, gooseberry and ripe tropical fruit with a long, clean finish
Red
12.00
48.00
Casillero Del Diablo Manchester United, Cabernet Sauvignon, Chile
aromas of plums, black cherries, chocolate and cassis, well structured with velvety tannins
7.00
28.00
Mirassou, Pinot Noir, Monterey/Sonoma, California
fruit forward cherry, strawberry & red currant, supported by light vanilla and oak notes
9.00
36.00
Diseño, Malbec, Mendoza, Argentina
explosive flavors of earthy blueberry, ripe cherry and rich chocolate with notes of tobacco
9.00
36.00
Velvet Crush, Red Blend, Central Coast, California
soft tannins and lush dark fruit character in this merlot, cabernet sauvignon and petite sirah blend
Draught
$1 off draughts, $4 wells, $2 domestics during happy hour mon-fri 4pm-7pm
20oz 6.00
Guinness, Dublin, Ireland
4.1% | the world famous dry stout
16oz 5.50
Magners, Clonmel, Ireland
4.5% | traditional gluten-free apple cider
16oz 5.00
23oz 7.00
Staropramen, Prague, Czech Republic
5% | pilsner with a delicate flowery aroma, crisp hops and malty softness
16oz 6.00
Revolver Blood & Honey, Granbury, Texas
7% | american unfiltered wheat with blood orange zest and local fall creek farms honey
14oz 6.00
Peticolas Velvet Hammer, Dallas, Texas
9% | american strong ale/imperial red with caramel, brown sugar and floral hop notes
Texas
12oz 7.00
Community Inspiration
9.6% | belgian-style strong ale with rich malt character
12oz 6.00
Community Mosaic
8.6% | big and well balanced american-style ipa
12oz 5.50
Community Public Ale
5.5% | extra special bitter made in the english style
12oz 5.00
Deep Ellum Dallas Blonde
5.2% | citrusy balanced session ale
12oz 5.00
Deep Ellum Pale Ale
6% | brewed with oats
12oz 6.00
Deep Ellum Ipa
7% | ode to the pacific northwest hop
12oz 5.00
Four Corners Block Party
5.7% | smooth, chocolaty and sessionable robust porter
12oz 5.00
Four Corners Local Buzz
5.2% | golden ale brewed with rye malt and locally sourced honey
12oz 5.50
Four Corners El Chingon
7.6% | ipa using american hops balanced with munich malt
12oz 7.00
Lakewood the Temptress
9.1% | silky smooth imperial stout
12oz 6.00
Lakewood Vienna Lager
4.8% | caramel aroma and light sweetness leading to a clean and dry finish
12oz 6.00
Real Ale Devil's Backbone
8.1% | belgian-style tripel
12oz 5.00
Real Ale Firemans #4
5.1% | light-bodied blonde ale
12oz 5.00
Southern Star Bombshell Blonde
5.25% | creamy golden color with a clean finish
Colorado
12oz 6.00
Avery Ipa
6.5% | citrusy, floral bouquet and rich, malty finish
12oz 5.50
Avery White Rascal
5.6% | unfiltered belgian-style wheat with curacao orange peel
12oz 4.75
Blue Moon
5.4% | belgian-style wheat with orange peel and coriander
12oz 7.00
Breckenridge 471
9.2% | small batch imperial ipa, sweet mouthfeel, massive hops
12oz 5.50
Breckenridge Vanilla Porter
4.7% | a vanilla kiss in a rich, dark sea
12oz 6.00
Left Hand Nitro Milk Stout
6% | full-bodied sweet stout
12oz 4.75
New Belgium Fat Tire
5.2% | toasty, biscuit like malts with balanced hop freshness
12oz 5.50
Odell 90 Shilling
5.3% | smooth and crisp scottish ale
12oz 7.00
Odell Myrcenary
9.3% | imperial ipa with tropical fruit-like flavors and a pungent floral aroma
12oz 6.00
Odell St. Lupulin
6.5% | dry-hopped extra pale ale
12oz 5.00
Oskar Blues Dale's Pale Ale
6.5% | european malts and american hops
16oz 7.00
Oskar Blues Deviant Dale's Ipa
8% | sensory assault for hop lovers
California
12oz 4.75
Anchor Steam
4.9% | a san francisco original since 1896
12oz 6.00
Ballast Point Sculpin
7% | ipa bright with aromas of apricot, peach, mango and lemon
12oz 7.00
Firestone Walker Double Jack
9.5% | imperial ipa with huge tangerine, grapefruit and juicy fruit aromas
12oz 5.50
Lagunitas Ipa
5.7% | big aroma with a hoppy-sweet finish
12oz 5.00
Sierra Nevada Pale Ale
5.6% | exceptionally full bodied, complex pale ale
12oz 6.00
Stone Ipa
6.9% | citrusy flavor and subtle malt character
12oz 7.00
Stone Ruination
8.2% | bracingly bitter imperial ipa with a thick, pungent hop aroma
More North American
12oz 8.00
Boulevard Tank 7
8% | belgian-style farmhouse saison
16oz 5.50
Brooklyn Lager
5.2% | pre-prohibition style amber lager
12oz 7.00
Dogfish Head 90 Minute
9% | imperial ipa with raisin and citrus notes
12oz 6.00
Founders Centennial
7.2% | citrus accented floral ipa
11oz 4.75
Full Sail Session
5.1% | pre-prohibition style american lager
11oz 4.75
Full Sail Session Black
5.4% | elegant citrus background with the delicate finish of dark cocoa
12oz 5.50
Maui Coconut Porter
6% | robust porter with toasted coconut
12oz 5.50
Maui Mana Wheat
5.5% | organic wheat and fresh local maui gold pineapple
12oz 7.00
Ommegang Hennepin
7.7% | belgian-style farmhouse saison
12oz 7.00
Ommegang Three Philosophers
9.7% | abbey-style quadrupel
12oz 7.00
Unibroue La Fin Du Monde
9% | strong belgian-style tripel
Cider
12oz 5.00
Angry Orchard
5% | crisp and refreshing apples
12oz 6.50
Anthem Cherry
6.2% | tart, dry finish with rich cherry overtones
16oz 6.00
Austin Eastciders Original
4.8% | english-style dry cider with vintage bittersweet apples
12oz 5.00
Crispin
5% | fresh and fruit forward
11.2oz 5.00
Magners Pear
4.5% | slow fermented, premium filtered pears
18.7oz 7.00
Samuel Smith's Organic Apple
5% | organically grown apples with a soft floral note
16oz 6.00
Strongbow Golden Apple
5% | sweet and golden with a hint of green apple
Domestics
$4 each
Budweiser
Bud Light
Coors Light
Coors Original
Lone Star
Michelob Ultra
Miller High Life
Miller Lite
Pabst Blue Ribbon
Shiner Bock
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Most Popular Vickery Park Dish Ratings & Reviews
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House Salad with grilled chicken breast ($10.00)
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Recent Reviews
This is a great place for lunch and the service...
"This is a great place for lunch and the service is excellent. The atmosphere is great and the fo..."